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Culver's in Denver, CO is hiring Daytime True Blue Crew Members to join our family‑owned team at the Green Valley Ranch location. Positions are available weekdays from 10am to 4pm, starting in August.
We offer on‑the‑job training, flexible scheduling, meal discounts, and opportunities for growth as you learn the Culver’s way of hospitality. As a Crew Member you will help prepare and/or serve great food, contribute to an inviting guest experience, and provide friendly, reliable service.
Starting at $19.29 per hour
Culver's is looking for Daytime True Blue Crew Members that are available between the hours of 10am-4pm starting in August at our Green Valley Ranch location!
Come join our family-owned business and grow your career with us! Our Team Members are what make Culver's a special dining experience. We support our Team Members by providing flexible scheduling, on the job training, discounted employee meals and opportunities for grow with us.
Culver's is a great opportunity for people of all ages and backgrounds.
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.