Front of House and Banquet Manager

Butler Country Club; Butler (Butler County); On-site; USD 55,000 - 65,000; Full time

Benefits offered by this job

Medical insurance

Vision insurance

Dental insurance

401(k) eligibility

Annual vacation

Job summary

Butler Country Club is seeking a Front of House and Banquet Manager to lead dining room and banquet service, coordinate daily operations, staff scheduling, and beverage purchasing, ensuring a welcoming experience for members and guests.

The role collaborates with kitchen and club management to maintain high hospitality standards, manage budgets, and drive sales through program development and strong leadership.

Responsibilities

• Manages dining room service and banquet operations
• Supervises and trains dining room staff
• Coordinates staff scheduling and beverage purchasing
• Works with kitchen and Club management to maintain high hospitality standards and drive sales

Job description

Company Description: Butler Country Club is a private club located at 310 Country Club Road in Butler, Pennsylvania, serving members and their guests with dining, events, and recreational experiences. The club offers a welcoming environment focused on high-quality service and hospitality. Team members work closely with club leadership and staff to deliver consistent, member-focused experiences. The club values professionalism, reliability, and a commitment to excellent food and beverage service. Butler Country Club provides an opportunity to grow in hospitality management within an established community setting.

Position Overview

The Front of House and Banquet Manager leads Butler Country Club’s dining room and banquet service. This position coordinates daily service, event execution, staff scheduling, and beverage purchasing, working closely with the kitchen and Club management to provide a consistent, welcoming experience for members and their guests.

Job Summary

Responsible for management of dining room service in the manner most pleasing to members and their guests.Assures a high standard of appearance, hospitality, and service in personnel. Supervises and trains dining room staff; manages within budgetary restraints; develops/implements programs to increase sales.The Dining Room Manager reports directly to the General Manager.

About Butler Country Club

Founded in 1908, Butler Country Club is a private, member-owned club with more than five hundred memberships. The Club offers an 18-hole championship golf course, driving range, tennis courts, pool, fine and casual dining, and a full calendar of member events. Butler Country Club is a private, member-owned club with 500 + memberships and operational hours from February through December.

Benefits

$55k to $65k commensurate with qualifications and experience.

The listed benefits include medical, vision, and dental coverage, 401(k) eligibility, and annual vacation. Coverage and eligibility are governed by current Club policies and plan documents.