Front-Line Team Member - Fast-Paced Food Service & Growth

burgerking; Town of Texas (WI); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Scholarship fund

Emergency fund

Discount program

Cost estimator tool

Wellness program

Pregnancy planning

Job summary

Burger King is seeking team members for its Austin area locations to deliver exceptional guest service in a fast-paced setting. You will greet guests, take orders, handle payments, and ensure order accuracy while maintaining cleanliness and safety standards.

Positions offer opportunities for growth from team member to restaurant leadership. The role emphasizes reliable attendance, teamwork, and positive communication with customers and coworkers.

Qualifications

• Personable, results-oriented self-starter
• Team contributor and leader who thrives in a fast-paced setting

Responsibilities

• Greets guests with a smile, receives orders, processes payments and responds appropriately to customer issues.
• Operates cash register or POS devices, uses suggestive-selling techniques to generate sales.
• Verifies the accuracy of guests' orders.
• Prepares and packages food and drinks.
• Cleans kitchen areas, counters, prep areas and utensils.
• Cleans dining room, restrooms and exterior grounds.
• Maintains Health and Safety standards in work areas.
• Unloads and stocks inventory items as needed.
• Works at multiple workstations (front counter, drive-thru, prep boards, expediter).
• Prompt and regular attendance on assigned shifts.
• Follows uniform and grooming standards and policies.
• Resolves issues that may arise in the restaurant.
• Learns team effectiveness skills; works with others to achieve team goals.
• Responds to guests' needs professionally and politely.

Job description

Burger King is seeking team members for its Austin area locations to deliver exceptional guest service in a fast-paced setting. You will greet guests, take orders, handle payments, and ensure order accuracy while maintaining cleanliness and safety standards.

Positions offer opportunities for growth from team member to restaurant leadership. The role emphasizes reliable attendance, teamwork, and positive communication with customers and coworkers.