Fast-Paced Restaurant Team Member — Growth Path

Dhanani Group Inc

Austin (TX)

On-site

USD 17,000 - 22,000

Part time

14 days+
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Benefits offered by this job

Scholarship Fund Program
Emergency fund
Discount program
Provider finder/cost tool
Wellness program
Pregnancy planning tool

Job summary

Burger King in Austin, TX is seeking entry-level team members for fast-paced restaurant operations. You will greet guests, take orders, handle cash, and ensure accurate orders while maintaining standards of cleanliness and safety.

Responsibilities include food preparation, stock management, and helping at multiple stations such as front counter and drive-thru. The role requires reliability, good communication, and a positive attitude in a busy setting.

Qualifications

  • Personable and results-oriented self-starter
  • Team contributor and leader who thrives in a fast-paced setting

Responsibilities

  • Greets guests with a smile, takes orders, processes payments and responds to customer issues
  • Operates cash register and uses suggestive-selling techniques to generate sales
  • Verifies the accuracy of guests' orders
  • Prepares and packages food and drinks
  • Cleans kitchen, counters, preparation areas and utensils
  • Cleans dining room, restrooms and exterior grounds
  • Maintains Health and Safety standards in work areas
  • Unloads and stocks inventory items as needed
  • Works at multiple workstations (front counter, Drive-Thru, prep boards, expediter)
  • Maintains punctual and regular attendance on shifts
  • Follows uniform and grooming standards and policies
  • Responds to guest needs in a professional and polite manner
  • Communicates positively with customers, peers, and managers
  • Thrives in a fast-paced environment and under pressure
  • Reliable transportation

Skills

Personable
Team leader

Job description

Burger King in Austin, TX is seeking entry-level team members for fast-paced restaurant operations. You will greet guests, take orders, handle cash, and ensure accurate orders while maintaining standards of cleanliness and safety.

Responsibilities include food preparation, stock management, and helping at multiple stations such as front counter and drive-thru. The role requires reliability, good communication, and a positive attitude in a busy setting.

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