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Evolution Hospitality is seeking a Front Desk Agent for a part-time role at Hotel Queen Mary. You will greet guests, handle check-ins and check-outs, and ensure a smooth arrival experience.
This position emphasizes warmth, clear communication, and multitasking across reservations and requests. After an initial waiting period, those hired into full-time positions are eligible for a competitive benefits package including medical, dental, vision, disability coverage, life insurance, PTO, EAP, and a
This is a part time position.
The Front Desk Agent is the ultimate guest experience guru—mastering the art of warm welcomes, smooth check-ins, and friendly farewells. You’re the face of the hotel, making every interaction feel effortless and inviting. Behind the scenes, you keep the front desk humming with precision, juggling reservations, requests, and surprises like a hospitality ninja. If you love turning first impressions into lasting memories, this is your moment to shine.
After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:
Property Information About Evolution Hospitality As the dedicated lifestyle vertical at Aimbridge, Evolution Hospitality creates distinct lifestyle experiences and drives performance throughout our curated collection of independent, luxury, boutique, lifestyle, and soft brand hotels, as well as restaurants, bars, and lounges throughout North America. At Evolution Hospitality, our focus on equal parts culture and results is what determines who makes the cut to be a part of this talented group, both at the corporate office and in the field. Honesty and humility are just as important as intellect and ability, and each member of the team embraces the challenge of becoming a better human being, both personally and professionally, as part of the package. And it’s this magical combination of brilliant, caring individuals that makes Evolution Hospitality the world‑class operation it is today.
This is a part time position.
Source: Hospitality Online