Front Crew: Fast-Casual Customer Service & POS Pro

Ono Hawaiian BBQ

Long Beach (CA)

On-site

USD 21,000 - 26,000

Part time

14 days+
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Benefits offered by this job

Bonus and awards program
401(k) matching
Medical, dental, and Vision insurance
Life insurance and EAP
Paid Sick Time off
Meal Discount for employee

Job summary

Ono Hawaiian BBQ in Long Beach, CA is seeking a Front Crew member to deliver friendly service, take orders, and operate the POS system in a fast‑casual setting. You will ensure health and safety compliance and help promote specials while maintaining a clean, welcoming dining area.

We offer part-time or full-time opportunities, meal discounts, and a team‑oriented environment that supports growth and development within the company.

Qualifications

  • Food Handler Card required by the state or local health department.
  • Basic math skills, proficient English written and verbal communication skills.
  • Excellent customer service skills.
  • Reliable transportation is required.

Responsibilities

  • Understand and comply with health codes and safety procedures.
  • Understand and comply with company policies and Front Crew Training Guideline.
  • Provide customer service, greet customers, and assist customers with their orders.
  • Operate Point-of-Sale (POS) system, handling payment, serve food to customers.
  • Perform cashier closing and daily closing procedure at the end of each shift or day.
  • Maintain the cleanliness of the store by performing daily and weekly cleaning and sanitizing tasks.
  • Maintain regular and punctual attendance.
  • Perform other duties as assigned.

Skills

Customer service
POS operation
English communication
Basic math

Job description

Ono Hawaiian BBQ in Long Beach, CA is seeking a Front Crew member to deliver friendly service, take orders, and operate the POS system in a fast‑casual setting. You will ensure health and safety compliance and help promote specials while maintaining a clean, welcoming dining area.

We offer part-time or full-time opportunities, meal discounts, and a team‑oriented environment that supports growth and development within the company.

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