Fresh Produce Production Associate — Cold Environment

Patterns Hiring, Inc.; Warrendale (Allegheny County); On-site; USD 32,000 - 42,000; Full time

Job summary

Patterns Hiring, Inc. is seeking a dependable Production Associate to join our team. The role involves processing, cutting, packaging, and preparing fresh vegetables and other food products for shipment in a cold environment.

The ideal candidate will thrive in a wet production setting, perform physically demanding tasks, and uphold strict food safety and quality standards while supporting daily production goals.

Qualifications

• High school diploma or GED required.
• Ability to read, write and communicate in English.
• Basic math and arithmetic skills required.
• Ability to work in refrigerated environment for full shift.
• Reliable attendance and punctuality required.

Responsibilities

• Process fresh-cut vegetables and other food products per orders and schedules.
• Cut, portion, package, and label products for next-day delivery.
• Prepare and stage finished products for shipment.
• Maintain product quality and freshness throughout production.
• Follow work instructions, specifications, and production requirements.
• Safely operate equipment, including electric pallet jacks, after training.
• Adhere to food safety, sanitation, and workplace safety procedures.
• Maintain a clean and organized work area.
• Assist with inventory handling and product movement as needed.
• Perform additional duties and special projects as assigned.

Skills

English reading/writing

Basic math

Reliable attendance

Physical stamina

Team collaboration

Education

High school diploma or GED

Tools

Electric pallet jack

Safety footwear

Job description

Patterns Hiring, Inc. is seeking a dependable Production Associate to join our team. The role involves processing, cutting, packaging, and preparing fresh vegetables and other food products for shipment in a cold environment.

The ideal candidate will thrive in a wet production setting, perform physically demanding tasks, and uphold strict food safety and quality standards while supporting daily production goals.