Fresh Produce Associate — Quality & Customer Care

Harmons Grocery

Salt Lake City (UT)

Vor Ort

USD 21.000 - 25.000

Vollzeit

Vor 7 Tagen
Sei unter den ersten Bewerbenden

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Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

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Zusammenfassung

Harmons Grocery in Salt Lake City is looking for a Produce Clerk to maintain quality and stock levels for all fruits, vegetables, salads, and fresh pack items. You will stock shelves and coolers, receive shipments, and provide exceptional customer service.

Ideal candidates have a current Food Handler’s Permit, knowledge of produce ripeness, and strong organizational and communication skills. Weekend, evening, and holiday availability is required to support store operations.

Qualifikationen

  • Must have current Food Handler’s Permit.
  • Ability to interpret policies and procedures.
  • Familiarity with all varieties of fruits and vegetables and ability to tell when they are ripe.
  • Excellent organization and planning skills.
  • Strong communication with customers and associates.
  • Willingness to work weekends, evenings and holidays.

Aufgaben

  • Stock produce shelves, produce coolers, and fresh pack items.
  • Receive and stock product and ensure inventory accuracy.
  • Maintain quality, freshness and assortment for the produce department.
  • Confirm pricing accuracy and signage for all products, especially ad items.
  • Keep the department clean, sanitized and compliant with company standards.
  • Deliver excellent customer service and assist as needed to support the team.

Kenntnisse

Food Handler Permit
Produce Handling
Policy Interpretation
Produce Knowledge
Organization
Communication Skills
Team Accountability
Weekend Availability

Jobbeschreibung

Harmons Grocery in Salt Lake City is looking for a Produce Clerk to maintain quality and stock levels for all fruits, vegetables, salads, and fresh pack items. You will stock shelves and coolers, receive shipments, and provide exceptional customer service.

Ideal candidates have a current Food Handler’s Permit, knowledge of produce ripeness, and strong organizational and communication skills. Weekend, evening, and holiday availability is required to support store operations.

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