Fresh Prep Specialist – Flexible Schedule & Growth

Chick-fil-A; Hillsboro (TX); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Flexible scheduling

Competitive pay

Meal Benefit every shift

Leadership development opportunities

Positive work environment

Growth opportunities

Job summary

Chick-fil-A Hillsboro is seeking a Fresh Prep Team Member to contribute to high-quality salads, wraps, and other cold-prep items while upholding food safety and cleanliness standards.

You will work in a fast-paced, team-focused kitchen, follow recipes and portioning guidelines, lift up to 50 lbs, and grow through leadership development opportunities and flexible scheduling. This role offers meal benefits and competitive pay within a positive work environment.

Qualifications

• Strong attention to detail and consistency.
• Ability to work in a fast-paced environment.
• Commitment to cleanliness and food safety.
• Ability to stand for extended periods and lift up to 25-50 lbs.
• Kitchen or food prep experience is preferred, but not required.

Responsibilities

• Prepare salads, wraps, fruit cups, and other fresh menu items according to Chick-fil-A standards
• Follow proper recipes, portioning, and presentation guidelines
• Maintain cleanliness and organization throughout the kitchen and prep areas
• Practice safe food handling and sanitation procedures at all times
• Ensure freshness and quality of ingredients throughout the shift
• Stock and rotate products using FIFO (First In, First Out) procedures
• Work efficiently in a fast-paced team environment
• Support the kitchen team with additional prep and operational tasks as needed

Skills

Attention to detail

Fast-paced environment

Team oriented

Cleanliness & food safety

Lifting 25-50 lbs

Kitchen/food prep experience

Job description

Chick-fil-A Hillsboro is seeking a Fresh Prep Team Member to contribute to high-quality salads, wraps, and other cold-prep items while upholding food safety and cleanliness standards.

You will work in a fast-paced, team-focused kitchen, follow recipes and portioning guidelines, lift up to 50 lbs, and grow through leadership development opportunities and flexible scheduling. This role offers meal benefits and competitive pay within a positive work environment.