Fresh Meat Specialist — Customer‑Focused & Quality

Ken's BiLo Foods; Northern Cambria (Cambria County); On-site; USD 17,000 - 25,000; Part time

Job summary

Ken’s BiLo Foods is seeking a Part-Time Meat Associate to join the Meat Department. You will work with the Meat Department Leader to ensure the availability of high-quality meat products and deliver excellent customer service to shoppers while maintaining food safety standards.

The role involves receiving, inspecting, storing shipments, meat preparation, display, and assisting customers with product information and recommendations. Flexibility to work weekends and evenings is expected.

Qualifications

• Previous meat department or food service experience preferred.
• Strong attention to detail and ability to handle meat products with care.
• Excellent customer service and communication skills.
• Basic knowledge of food safety and sanitation practices.
• Ability to work in a fast-paced environment and multitask.
• Flexibility to work weekends, evenings and holidays as needed.
• Physical stamina to stand for extended periods and lift heavy objects.

Responsibilities

• Assist in receiving, inspecting, and storing incoming meat shipments, ensuring proper storage and adherence to quality standards.
• Participate in meat preparation, including cutting, trimming, and packaging, following safety and sanitation guidelines.
• Assist in the display and presentation of meat products, ensuring attractive and appealing arrangements.
• Greet and assist customers in a friendly and helpful manner, providing product information and answering questions.
• Offer personalized recommendations to customers based on their preferences and cooking needs.
• Address customer inquiries and concerns, ensuring a positive shopping experience.
• Inspect meat products regularly, removing expired or spoiled items promptly to maintain freshness and quality.
• Follow proper food safety protocols to ensure that all meat products meet health and safety standards.
• Collaborate with the Meat Manager to implement quality improvement measures.
• Assist in monitoring meat inventory levels, notifying the Meat Manager of low stock items, and participating in inventory counts.
• Rotate products regularly to ensure proper stock rotation and minimize waste.
• Adhere to health and safety regulations, including proper handling, storage, and sanitation of meat products.
• Follow safety guidelines for operating equipment and tools in the meat department.
• Maintain a clean and organized work area to ensure a safe and hygienic environment.
• Work collaboratively with the Meat Manager and other meat department associates to ensure smooth operations and effective communication.
• Support other team members and assist in cross-training as needed.
• Perform other duties as assigned by the Meat Department Leader to support the overall operation of the meat department and store.

Skills

Customer service

Attention to detail

Food safety knowledge

Communication skills

Stamina

Education

High school diploma or equivalent

Job description

Ken’s BiLo Foods is seeking a Part-Time Meat Associate to join the Meat Department. You will work with the Meat Department Leader to ensure the availability of high-quality meat products and deliver excellent customer service to shoppers while maintaining food safety standards.

The role involves receiving, inspecting, storing shipments, meat preparation, display, and assisting customers with product information and recommendations. Flexibility to work weekends and evenings is expected.