Fresh Meat Production Specialist (Evenings/Weekends)

H.E.B.

Dallas (TX)

On-site

USD 18,000 - 23,000

Full time

12 days ago
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Job summary

Central Market is seeking a Production Specialist with availability to include days, evenings, and weekends to handle the freshest quality ingredients. Production Specialists work under direct supervision. They will apply basic and some advanced skills in procedures, techniques, tools, materials and/or equipment appropriate to are of specialization.

They will accept responsibility for achieving goals/objectives. Use of specialized subject matter knowledge required.

Qualifications

  • Experience with commercial production preferred.
  • 1+ years of experience in food preparation.
  • Requires 2-5 years of related experience.

Responsibilities

  • Unload product from truck and transport to storage area.
  • Ensure quality control before sending to sales floor.
  • Maintain sanitation in the department.
  • Maintains organization of back storage, freezer, walk-in and production area.
  • Reads and executes daily production list.
  • Ability to calculate figures and amounts such as weights, discounts, percentages and volumes
  • Provides customer service as required such as answering questions, taking orders on the phone
  • Assists in monitoring the quality of goods and monitors shrink
  • Orders and receives products and supplies
  • Maintains transfer records
  • Preps, wraps, prices, sells, and stocks products continuously
  • Demos, or prepares customer samples for self-serve
  • Provides superlative customers service
  • Uses suggestive selling techniques to maximize sales

Skills

Food production knowledge
Interpersonal skills
Verbal & written communication
Customer service
Coaching others

Job description

Central Market is seeking a Production Specialist with availability to include days, evenings, and weekends to handle the freshest quality ingredients. Production Specialists work under direct supervision. They will apply basic and some advanced skills in procedures, techniques, tools, materials and/or equipment appropriate to are of specialization.

They will accept responsibility for achieving goals/objectives. Use of specialized subject matter knowledge required.

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