Fresh Grocery Inventory & Merchandising Coordinator

Meijer Inc.; Sault Ste. Marie (MI); Sur place; USD 28 000 - 36 000; Plein temps

Avantages offerts par ce poste

Weekly pay

Team member discount

Paid parental leave

Paid education assistance

Meijer Rewards

Scheduling flexibility

Development programs for advancement

Résumé du poste

Meijer in Michigan is seeking a Food Clerk to create a fresh, welcoming store experience across Fresh departments. You will build positive connections with customers, share product knowledge, and ensure displays are full and appealing.

This role supports safety standards, works across Meat, Seafood, Bakery, Deli, Produce and Grocery, and may involve stocking and merchandising. Prior retail or food service experience helps, but is not required.

Qualifications

• Previous retail or food service experience is helpful, but not required.
• Able to perform physical tasks such as lifting and standing for extended periods.
• Friendly, customer-first mindset.
• Strong listening and communication skills.
• Comfort learning and using job-specific technology.

Responsabilités

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Connaissances

Customer service

Communication

Tech literacy

Attention to detail

Physical stamina

Description du poste

Meijer in Michigan is seeking a Food Clerk to create a fresh, welcoming store experience across Fresh departments. You will build positive connections with customers, share product knowledge, and ensure displays are full and appealing.

This role supports safety standards, works across Meat, Seafood, Bakery, Deli, Produce and Grocery, and may involve stocking and merchandising. Prior retail or food service experience helps, but is not required.