Fresh Grocery Inventory & Customer Experience Coordinator

Meijer Inc.; Sheboygan Falls (WI); On-site; USD 27,000 - 36,000; Full time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Education assistance

Team member discount

Development programs

Job summary

Meijer Inc. in Wisconsin is seeking a friendly Food Clerk who delivers remarkable customer service with product knowledge and a helpful attitude. You’ll contribute to a fast-paced, store-wide operation and help customers find what they need.

You’ll stock and merchandise displays, work across departments like Meat, Seafood, Bakery, Deli, Produce and Grocery, and follow food safety procedures. Previous retail or food service experience is helpful but not required.

Qualifications

• Experience in retail or food service is helpful, but not required.
• Ability to perform physical tasks such as lifting, bending, twisting, and standing for extended periods.
• Comfort learning and using job-specific technology.
• A friendly, customer-first mindset.
• Strong listening and communication skills.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Skills

Customer service

Product knowledge

Communication

Attention to detail

Team mindset

Job description

Meijer Inc. in Wisconsin is seeking a friendly Food Clerk who delivers remarkable customer service with product knowledge and a helpful attitude. You’ll contribute to a fast-paced, store-wide operation and help customers find what they need.

You’ll stock and merchandise displays, work across departments like Meat, Seafood, Bakery, Deli, Produce and Grocery, and follow food safety procedures. Previous retail or food service experience is helpful but not required.