Fresh Foods Clerk — Customer Focus & Growth Path

Meijer Inc.; Westfield (IN); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Weekly pay

Team member discount

401(k) with company contributions

Paid parental leave

Paid education assistance

Development programs for advancement &

Paid family care leave

Medical/dental/vision

Job summary

Meijer in Indiana is seeking a Food Clerk to deliver friendly, knowledgeable service in our Fresh departments. Build connections with customers, share product knowledge, and keep displays fresh and organized.

You will stock, rotate, and merchandise with attention to safety standards, use store technology, and support multiple departments to keep operations running smoothly. Prior retail or food service experience helps, but is not required.

Qualifications

• Customer-first mindset and friendly attitude.
• Strong listening and clear communication.
• Willingness to learn and use job-specific tech.
• Attention to detail and organized work style.
• Ability to follow safety procedures and processes.
• Physically active, able to lift, bend, twist, stand for long periods.
• Experience in retail or food service is helpful but not required.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Skills

Customer-first mindset

Listening & communication

Tech-friendly

Attention to detail

Process & safety

Calm under pressure

Physical stamina

Customer passion

Retail/food exp helpful

Job description

Meijer in Indiana is seeking a Food Clerk to deliver friendly, knowledgeable service in our Fresh departments. Build connections with customers, share product knowledge, and keep displays fresh and organized.

You will stock, rotate, and merchandise with attention to safety standards, use store technology, and support multiple departments to keep operations running smoothly. Prior retail or food service experience helps, but is not required.