Fresh Food Clerk — Flexible Schedule & Growth

Meijer; Kalamazoo (MI); On-site; USD 1,653,000 - 2,204,000; Full time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

401(k) with company contributions

Paid family care leave

Medical/dental/vision

Job summary

Meijer is seeking a Food Clerk to create a welcoming store experience in our Fresh departments. You will build connections with customers, share product knowledge, and help shoppers find what they need while maintaining attractive displays.

This role supports fast-paced operations across multiple departments. You must be physically active, able to lift and stand for long periods, and follow safety procedures. Prior retail or food service experience is helpful but not required.

Qualifications

• Customer service oriented with a friendly attitude
• Strong listening and verbal communication skills
• Comfort learning and using job-specific technology
• Attention to detail and ability to stay organized
• Ability to follow safety standards and procedures

Responsibilities

• Build positive connections with customers and teammates
• Share product knowledge and help customers find what they need
• Maintain full, fresh, and visually appealing product displays
• Stock, rotate, and merchandise products according to standards
• Use technology to complete tasks efficiently and accurately
• Follow food safety, sanitation, and quality procedures
• Work across Meat, Seafood, Bakery, Deli, Produce and Grocery

Skills

Customer service oriented

Communication skills

TechSavvy

Attention to detail

Physical stamina

Tools

POS system

Inventory software

Job description

Meijer is seeking a Food Clerk to create a welcoming store experience in our Fresh departments. You will build connections with customers, share product knowledge, and help shoppers find what they need while maintaining attractive displays.

This role supports fast-paced operations across multiple departments. You must be physically active, able to lift and stand for long periods, and follow safety procedures. Prior retail or food service experience is helpful but not required.