Fresh Food Clerk — Flexible Hours & Growth Path

Meijer Inc.

Oak Creek (WI)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Benefits offered by this job

Meijer Rewards
Weekly pay
Scheduling flexibility
Paid parental leave
Paid education assistance
Team member discount
Development programs for advancement

Job summary

Meijer Inc. is seeking a Food Clerk to deliver friendly customer service and maintain fresh, well‑displayed departments.

You’ll share product knowledge, assist customers, and help keep Meat, Seafood, Bakery, Deli, Produce and Grocery areas running smoothly in a fast-paced store environment. You’ll need a customer‑first mindset, strong communication, and the ability to learn store technology, follow safety standards, and stay organized.

Qualifications

  • Friendly, customer-first mindset.
  • Strong listening and communication skills.
  • Comfort learning and using job-specific technology.
  • Attention to detail and ability to stay organized.
  • Ability to follow processes and safety standards.
  • Previous retail or food service experience is helpful, but not required.

Responsibilities

  • Build positive connections with customers and teammates.
  • Share product knowledge and help customers find what they need.
  • Maintain full, fresh, and visually appealing product displays.
  • Stock, rotate, and merchandise product according to standards.
  • Use technology to complete tasks efficiently and accurately.
  • Follow food safety, sanitation, and quality procedures.
  • Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
  • Support other tasks as needed to keep operations running smoothly.

Skills

Customer-first mindset
Strong listening skills
Communications skills
Attention to detail
Follow processes and safety

Tools

POS systems
Job-specific technology

Job description

Meijer Inc. is seeking a Food Clerk to deliver friendly customer service and maintain fresh, well‑displayed departments.

You’ll share product knowledge, assist customers, and help keep Meat, Seafood, Bakery, Deli, Produce and Grocery areas running smoothly in a fast-paced store environment. You’ll need a customer‑first mindset, strong communication, and the ability to learn store technology, follow safety standards, and stay organized.

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