Fresh Cut Produce Clerk — Flexible Hours Fast-Paced Prep

Safeway

Potomac (MD)

On-site

USD 28,000 - 36,000

Part time

3 days ago
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Benefits offered by this job

Weekly pay
Associate discounts
Benefits package
Flexible scheduling
Training opportunities
Health benefits

Job summary

Safeway in Potomac, MD is seeking a Fresh Cut Produce Clerk to handle slicing, dicing and packaging of fruits and vegetables, check freshness, and build attractive displays that delight customers.

You will assist with inventory management, restocking, and customer service in a fast-paced, team-oriented store. The role requires knife skills, physical stamina, and a commitment to cleanliness and safety.

Qualifications

  • Food prep experience in grocery, food service, or produce prep preferred.
  • Knife skills and safety awareness; comfortable using knives and prep tools.
  • Ability to identify quality produce and follow food safety guidelines.
  • Friendly, helpful attitude with clear communication for customers.
  • Capable of multitasking in a fast-paced environment.
  • Maintain a clean, sanitary, and organized workspace.
  • Ability to stand long periods and lift up to 40 lbs.
  • Team player with a positive store culture.

Responsibilities

  • Slicing, dicing and packaging produce to perfection.
  • Check freshness and maintain prep areas and displays.
  • Assist with inventory management and restocking.
  • Provide friendly customer service and answer questions.
  • Support fellow associates to maintain efficient store operations.

Skills

Food prep experience
Knife skills & safety
Fresh produce knowledge
Customer service
Multitasking
Cleanliness & organization
Physical stamina
Teamwork

Job description

Safeway in Potomac, MD is seeking a Fresh Cut Produce Clerk to handle slicing, dicing and packaging of fruits and vegetables, check freshness, and build attractive displays that delight customers.

You will assist with inventory management, restocking, and customer service in a fast-paced, team-oriented store. The role requires knife skills, physical stamina, and a commitment to cleanliness and safety.

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