French Quarter Bartender – Flexible Hours, Weekly Pay

Big Easy Daiquiris; Louisiana (MO); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Competitive pay

Weekly pay

Flexible scheduling

Team environment

Advancement opportunities

Creole Cuisine growth

French Quarter location

Job summary

Big Easy Daiquiris and SLUSH in New Orleans' historic French Quarter is hiring bartenders to create a fun, welcoming guest experience while thriving in a fast-paced setting.

Join Creole Cuisine Restaurant Concepts for flexible hours, strong earning potential, and opportunities to grow within the company. Applicants should be able to work nights, weekends, and peak periods and meet Louisiana alcohol-serving requirements.

Qualifications

• Previous bartending or high-volume hospitality experience preferred.
• Friendly, outgoing, and guest-focused attitude.
• Ability to work quickly and stay organized in a fast-paced environment.
• Dependable attendance and a strong work ethic.
• Availability to work nights, weekends, holidays, and other peak business periods.
• Ability to meet all applicable requirements for serving alcohol in Louisiana.

Responsibilities

• Prepare and serve daiquiris, cocktails, and other beverages quickly and accurately.
• Provide friendly, engaging service to every guest.
• Process credit card transactions accurately.
• Maintain a clean, organized, and fully stocked bar area.
• Follow responsible alcohol service and company standards.
• Work efficiently during busy, high-volume shifts.
• Communicate and work as a team to keep service moving.
• Help create the fun, upbeat atmosphere our concepts are known for.

Skills

Guest-focused attitude

Team player

Reliability

Attention to detail

Tools

POS systems

Job description

Big Easy Daiquiris and SLUSH in New Orleans' historic French Quarter is hiring bartenders to create a fun, welcoming guest experience while thriving in a fast-paced setting.

Join Creole Cuisine Restaurant Concepts for flexible hours, strong earning potential, and opportunities to grow within the company. Applicants should be able to work nights, weekends, and peak periods and meet Louisiana alcohol-serving requirements.