Freezer Putaway

Gordon Food Service; Fort Lauderdale (FL); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Medical

Prescription Drug

EFAP

Dental

Vision

Pre-Tax Savings

Profit Sharing

Career advancement

Job summary

Halperns’ Steak & Seafood is hiring a Freezer Putaway (Forklift Operator) in Fort Lauderdale, FL. The role involves accurately putting away frozen products, rotating stock, and maintaining freezer organization. Expect a team-oriented environment with growth opportunities and a comprehensive benefits package.

Starting pay is $18/hour with a schedule from 8:00am to finish, plus medical, dental, vision, and other voluntary plans. Safety and teamwork are emphasized in daily duties.

Qualifications

• Must have verbal communication skills and good organizational and problem solving skills.
• Must be able to multitask, prioritize, and work independently or in a team.
• Ability to use a radio frequency handheld computer and operate a PIV.

Responsibilities

• Puts away all received frozen products.
• Consolidates like items to optimize freezer space.
• Rotates products using First in First out method.
• Cleans and counts assigned weekly aisle.
• Performs other duties as assigned.

Skills

Verbal communication

Organizational skills

Problem solving

Multitasking

Teamwork

Tools

RF handheld computer

PIV

Job description

Welcome to Halperns Steak & Seafood! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. Here's a quick glance of who we are and the impact you could have on the food service industry. There's a seat at our table for you...

Freezer Putaway (Forklift Operator) Ft. Lauderdale, FL

Pay & Schedule

• Pay: Starting at $18/hr.
• Schedule: 8:00am to Finish

What we offer

• Medical
• Prescription Drug
• EFAP Benefits after 30 days of employment
• Dental
• vision and other voluntary plans
• Pre-Tax Saving Accounts
• Profit Sharing
• Family culture and career advancement opportunities

Position Summary

Responsible for accurately putting away frozen products in a timely and organized manner.

Essential Functions

• Puts away all received frozen products.
• Consolidates like items to ensure best use of freezer space.
• Rotates products to ensure products can be shipped using the “First in First out” method.
• Cleans and counts assigned weekly aisle.
• Performs other duties as assigned.

Knowledge / Skills / Abilities

• Must have verbal communication skills and good organizational and problem solving skills.
• Must have the ability to multitask, prioritize, and be able to work independently or within a team environment.
• Ability to use a radio frequency handheld computer.
• Ability to operate a PIV.
• Employees in all warehouse positions must be able to immediately perceive auditory warning signals such as bells, alarms, and horns that are used to warn employees of the start-up, movement, or approach of equipment (including forklifts, turrets, overhead cranes, conveyors, trucks, and other equipment operated inside or outside the warehouse), mechanical abnormalities, and similar risk situations during warehouse operations.

BE PART OF AN AMAZING CULTURE WHERE WHAT MATTERS TO YOU, MATTERS TO US!

Halperns’ Steak & Seafood values our customers and understands that their success is largely dependent upon their workforce. To demonstrate our commitment to our partnership, we will require any candidate who works for a Halperns' Steak & Seafood customer to provide a letter of support from their management if they are selected for the interview process.

Halperns’ currently operates seven production and distribution facilities, which are located in Atlanta, Baltimore, Orlando, Fort Lauderdale, Dallas, Walton (KY), and Kalamazoo (MI). With a strong and established presence in the Southeast and Mid-Atlantic areas of the United States, the company serves a variety of independent and national chain customers across much of the East Coast and beyond, and currently employs over 1,000 people.

Equal Employment Opportunity is a matter of policy at Halperns’ Steak & Seafood. and we are committed to a work environment in which all individuals are treated with respect and dignity.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, status as a protected veteran, or status as a qualified individual with disability.