Free Meals Server with Flexible Hours

Golden-Corral-Corporatio; Greenwood (IN); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Free Meals

Uniforms

GED Assistance Program

Flexible Schedules

Direct Deposit and Paycard

Daily Pay/ Early Wage Access

Referral Bonus

Employee Assistance Program (ComPsych)

Unity Care

Company Chaplain

Job summary

Golden Corral in Greenwood, IN seeks a friendly Server to greet guests, serve at the buffet, and ensure a pleasant dining experience. You will maintain cleanliness, assist teammates, and provide attentive guest service in a fast-paced environment.

We offer flexible scheduling, competitive benefits, and opportunities for development through our hourly ranks, with a culture built on honesty, integrity, and teamwork. Join us to help create memorable dining experiences for guests.

Qualifications

• Strong customer service skills and friendly demeanor.
• Ability to multitask in a fast-paced environment.
• Teamwork and collaboration with staff and managers.
• Attention to detail to ensure orders and service accuracy.
• Willingness to upsell menu items to guests.

Responsibilities

• Greet guests and provide friendly, professional service.
• Maintain clean and organized server station and dining area.
• Promote a positive guest experience and handle requests efficiently.
• Coordinate with kitchen and other servers to ensure smooth service.
• Assist with bussing tables and resetting dining areas as needed.

Skills

Customer Service

Multitasking

Teamwork

Attention to Detail

Problem-Solving

Upselling

Job description

Golden Corral in Greenwood, IN seeks a friendly Server to greet guests, serve at the buffet, and ensure a pleasant dining experience. You will maintain cleanliness, assist teammates, and provide attentive guest service in a fast-paced environment.

We offer flexible scheduling, competitive benefits, and opportunities for development through our hourly ranks, with a culture built on honesty, integrity, and teamwork. Join us to help create memorable dining experiences for guests.