Franchise Hotel - Line Cook/ On-call

InterContinental Hotels Group; Bellevue (WA); On-site; Full time

Job summary

Join a leading luxury hotel brand as a Line Cook in Bellevue, where you'll create memorable dining experiences. This role offers the opportunity to work in a dynamic kitchen environment, focusing on high-quality presentation and flavor. With a commitment to personal and professional growth, you will be part of a supportive team that values your contributions and encourages culinary development. Enjoy competitive pay and comprehensive benefits while working in a vibrant and inclusive setting.

Benefits

Competitive Salary

401(k) Plan

Paid Time Off

Paid Holidays

Employee Assistance Program

Hotel Discount Program

Commuter Benefits

Free Shift Meal

Career Growth Opportunities

Qualifications

• Previous cooking experience in a fine dining restaurant or luxury hotel environment.
• Open to learning new cooking techniques from various culinary styles.

Responsibilities

• Running the day-to-day operation of assigned station(s) in the kitchen.
• Adhering to recipe standards and plate presentation ensuring attention to detail.
• Responsible for end-of-shift/service cleaning and other kitchen duties as needed.

Skills

Communication

Time Management

Knife Skills

Education

Food Handler’s Certification

Job description

[aboutus]

As the world’s first and most global luxury hotel brand, InterContinental Hotels & Resorts has pioneered international travel since the 1940s, we are passionate about sharing our renowned international know-how and cultural wisdom in truly impressive surroundings. We all take great pride in being genuine ambassadors of the InterContinental? brand and to be part of the brand you will have a thirst for travel, passion for culture and appreciation for diversity. We create inspiring experiences for those seeking a richer perspective on the world. If you’d like to embrace a world of opportunities, we’d like to welcome you to the world’s most international luxury hotel brand.

At the InterContinental Seattle Bellevue, we embrace a culture that values people, growth, and genuine service. Whether you’re looking to advance in guest services, food and beverage, or event management, joining our team means working in a dynamic environment focused on both personal and professional development. Here, you’ll enjoy the support of a committed team and the opportunities to make a lasting impact in a luxury setting that embodies the best of Bellevue. Explore your future with us at InterContinental Seattle Bellevue.

[daytoday]

Every plate has the potential to create a memory that lasts a lifetime for guests. To deliver all this and more, we’re looking for Line Cooks with a passion for presentation, dedication to flavor, and drive to attain high standards from your station, to table, and beyond. Our Line Cooks are the heart of our kitchen, and we are looking for individuals who have a desire to learn and grow on a new venture.

Every day is different, but you’ll mostly be:

• Running the day-to-day operation of assigned station(s) in the kitchen.
• Executing and maintaining all mise en place needed for assigned station(s).
• Adhering to recipe standards and plate presentation ensuring the utmost attention to detail.
• Taking ownership of your workstation – pars are maintained, equipment spotless and well-functioning, an attention to minimizing waste of product.
• Communicating closely with our Executive Chef, Catering team and F & B leaders.
• Being cleaner than clean to meet or exceed local cleanliness and hygiene laws.
• Responsible for end-of-shift/service cleaning and other kitchen duties as needed.
• Taking on other ad-hoc duties like a true team player.

[requirements]

What we need from you:

• Previous cooking experience in a fine dining restaurant or luxury hotel environment.
• Stellar communication and interpersonal skills, strong time management skills, as well as the ability to adjust to changing conditions.
• Open to learning new cooking techniques from various culinary styles.
• Solid knife skills.
• Maintain current Food Handler’s certification.
• Available to work various shifts, including nights, weekends and holidays.

[benefits]

Pyramid Global Hospitality (“Pyramid”) is a leading hotel management company, operating in the US, Caribbean, and Western Europe. With portfolio revenues exceeding $3 billion, Pyramid manages 220 hotels, resorts, and conference centers, both branded and independent. The firm maintains offices in Boston (Headquarters), Cincinnati, Houston, and London.

What really sets us apart from its competitors is our reputation as an employer. Professional growth is not just possible throughout the company but planned and encouraged. The Leadership Team at Pyramid considers team member development its priority, understanding that success is only achieved in a workplace where every contributor is respected and recognized. This is why we deliver superior results.

To care for you and your family, we also offer a comprehensive benefits program.

Your financial well-being:

• Competitive Salary
• Competitive Matching 401K
• Employee Assistance Program
• Hotel Discount Program (you will have access to Pyramid’s as well as IHG’s hotel networks)

Your day-to-day:

• Commuter benefits
• Delicious free shift meal at our employee cafeteria
• Stellar back-of-house facilities
• Dry cleaning for uniforms
• Support, training, and mentorship from management
• Employee Recognition Programs
• Career growth opportunities

Working with Pyramid Global hospitality is working for an employer that cares about your well-being where we put our people first. Come join us and experience career growth! We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life.

We welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. We are an equal opportunity employer and offer opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.

For Full-Time Associates, we offer:

• Medical, Dental, Vision, Disability, & Life Insurance
• 401(k) Plan
• PaidTime Off: 2.15 hours for every 40 hours worked (14 days)
• 7 Paid Holidays and 2 Personal Days

For Part-Time Associates, we offer:

• 401(k) Plan
• Sick Time: Accrue 1 hour for every 30 hours worked

Join us and experience a workplace that values your success, health, and happiness—every step of the way.

So, join us and you’ll become part of our hotel family.

Compensation Range

The compensation for this position is $23.00/Hr. - $28.00/Hr. based on qualifications and experience.

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life.
We welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. We are an equal opportunity employer and offer opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.
So, join us and you’ll become part of our hotel family.