Forming & Frying Operator - 1st Shift

Conagra Brands

Hagerstown (MD)

On-site

USD 44,104 - 53,905

Full time

9 days ago

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Benefits offered by this job

Health insurance
401(k) eligibility
Career development

Job summary

Conagra Brands in Hagerstown, MD, is seeking a Production Operator to support the forming and fryer lines during a 4:30 AM–2:30 PM shift. The role focuses on safe, efficient production and maintaining high-quality standards in a fast-paced onsite environment.

You will follow SOPs, document production activities, and collaborate with maintenance and leadership to drive continuous improvement while upholding food safety and quality controls.

Qualifications

  • High school diploma or GED.
  • Manufacturing or food production experience preferred.
  • Mechanical aptitude and comfort with production equipment.
  • Strong attention to detail and commitment to food safety.
  • Willingness to work onsite and follow safety expectations.

Responsibilities

  • Operate, monitor, and adjust forming and fryer equipment to meet production and quality standards.
  • Follow standard operating procedures, food safety requirements, and plant safety policies at all times.
  • Monitor product quality and process conditions, making adjustments and escalating issues as needed.
  • Complete required documentation related to production, quality checks, and equipment operation.
  • Support sanitation, startup, changeover, and shutdown activities for assigned equipment.
  • Work collaboratively with team members, maintenance, and leadership to support continuous improvement.

Skills

Manufacturing experience
Food production
Mechanical aptitude
Attention to detail
Safety compliance

Education

High school diploma or GED

Job description

Shift: 4:30 AM-2:30 PM Hourly Rate: $23.56 an hour. Reporting to the Production Team Leader, you will operate forming and fryer equipment to support safe, efficient, and high-quality food production in the Hagerstown manufacturing facility. You will play a key role in meeting production goals by monitoring processes, maintaining product quality, and following all safety and food standards in a fast-paced, onsite manufacturing environment.

A Taste of Your Responsibilities
  • You will operate, monitor, and adjust forming and fryer equipment to meet production and quality standards.
  • You will follow standard operating procedures, food safety requirements, and plant safety policies at all times.
  • You will monitor product quality and process conditions, making adjustments and escalating issues as needed.
  • You will complete required documentation related to production, quality checks, and equipment operation.
  • You will support sanitation, startup, changeover, and shutdown activities for assigned equipment.
  • You will work collaboratively with team members, maintenance, and leadership to support continuous improvement.
Ingredients Required for Your Success
  • High school diploma or GED.
  • Manufacturing or food production experience preferred.
  • Mechanical aptitude and comfort working with production equipment.
  • Strong attention to detail and commitment to food safety and quality standards.
  • Willingness to work in an onsite manufacturing environment and follow all safety expectations.
Physical Requirements

More information on the essential tasks and facility will be shared during the hiring process. Please be aware that in a manufacturing environment, the noise levels can be high and the temperatures may vary. Depending on the role, physical and environmental requirements can differ but include:

  • Being on your feet, walking around the facility, climbing stairs/ladders or kneeling for extended periods of time
  • Performing consistent repetitive tasks
  • Frequently lifting, pushing or carrying materials
Anticipated Close Date

August 26, 2026

Location

Hagerstown, Maryland

Our Benefits

We care about your total well-being and will support you with the following, subject to your location and role:

  • Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance
  • Wealth: Great pay, 401(k)/pension eligibility, financial wellness programs and stock purchase plan
  • Growth: Career development opportunities, employee resource groups and team collaboration
  • Balance: Paid-time off and volunteer opportunities
Our Company

At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions – within our people and our iconic brands like Birds Eye®, Slim Jim® and Reddi-Wip®. Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.

Equal Opportunity Employer

Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.

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