#2484
Morton, Mississippi, United States
Shift
2nd Shift
Job Description
- Operate various lift trucks; loading and unloading palletized product, and moving product within the facility.
- Transport material and equipment according to production and shipping schedules.
- Unload and load trailers and straight trucks.
- Stack product in storage bays, following inventory control instructions.
- Ensure secure loads, complying with Company safety rules and regulations.
- Complete Daily Operator's Checklist for lift trucks.
- Inspect finished goods prior to loading for shipment, ensuring pallets and packaging are in excellent condition.
- Use RF guns to scan inventory, receive materials, update inventory, and scan and verify orders.
- Maintain cleanliness and order within dock, freezer and storage zones.
- All other relevant duties as assigned.
Requirements
- Forklift Operator experience required.
- Knowledge of and ability to operate forklift, and other material handling equipment.
Physical Requirements
- Constantly stand and/or walk throughout shift.
- Exposure to noise (>85 decibels).
- Exposure to extreme cold (ranging between -10°F and +32°F).
- Exposure to damp, wet and cold environments.
- Regularly lift 50+ lbs.
Benefits Information
Benefits Eligibility Varies
- Paid Time Off
- 401k Savings Plan
- Health, Dental and Vision Insurance
- Short-Term and Long-Term Disability Insurance
- FREE $25,000 life insurance policy with additional life insurance programs available
- Company Sponsored Purchasing Program
- On-the-Job Training Provided
- Weekly Pay Check
- Promotional Career Opportunities
- All required Personal Protection Equipment is provided
- Company Cook-Outs, Safety Rewards, Giveaways, etc.
- Come be a part of a Family Oriented Company that offers so much more!
KOCH FOODS IS A DIVERSE COMPANY THAT BELIEVES ITS EMPLOYEES ARE THE FOUNDATION FOR INVESTING IN ITS FUTURE. AT KOCH FOODS, EVERY TEAM MEMBER IS CRITICAL IN HELPING US DELIVER ON OUR COMMITMENT TO OUR CUSTOMERS. KOCH FOODS IS AN EQUAL OPPORTUNITY PARTNER.
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