Foodservice Territory Manager

Gourmet Foods International

Dallas (TX)

On-site

USD 65,000 - 90,000

Full time

4 days ago
Be an early applicant
Application generator

A complete application in a minute — tailored resume and cover letter, ready to send.

Get past ATS filters

Benefits offered by this job

Company laptop
Cell phone reimbursement
Bonuses & incentives
401(k) with match
Paid time off

Job summary

Gourmet Foods International is seeking a driven Food Service Territory Manager to oversee sales in a defined territory. You will manage existing accounts, cultivate new business, and connect chefs and foodservice pros with the latest artisanal products.

Responsibilities include demos, trade shows, client visits, and implementing sales strategies. A driver’s license and ability to travel are required; a degree is preferred but not mandatory.

Qualifications

  • 2–5 years of experience in the foodservice industry.
  • Strong communication and relationship-building skills.
  • Valid driver’s license and ability to travel as needed.
  • College degree preferred but not required.

Responsibilities

  • Present and sell artisanal and specialty foods to chefs and culinarians.
  • Invite clients to events, conduct product demos and tastings.
  • Cultivate relationships with artisan manufacturers and manage accounts.
  • Schedule visits, identify opportunities, and close sales.
  • Attend trade shows and marketing events to drive opportunities.

Skills

Foodservice sales
Relationship building
Account management
Demo/presentation skills

Education

Bachelor's degree preferred

Tools

Microsoft Excel
CRM software

Job description

Job OverviewGourmet Foods International is seeking a passionate, self-motivated individual who excels in a dynamic, culinary-focused sales environment. As a Food Service Territory Manager, you’ll oversee all sales activities in your assigned territory, focusing on specialty and artisan foods. This role is ideal for someone who loves culinary innovation, has strong relationship-building skills, and wants to grow their career and income through performance-based incentives.You’ll manage current accounts while continuously seeking out new business opportunities. From product demos and trade shows to tasting events and customer visits, no two days are the same, and you get to be the expert voice that connects chefs, cheesemongers, and foodservice professionals with the best specialty products on the market.Bonus, Incentives & Company-Provided ResourcesCommission: Eligible for monthly, quarterly, and annual bonuses and other sales incentives if applicableAbove-average salaryCompany-provided laptopCompany cell phone reimbursementWhat does your day look like? Some of your duties may include:Present, and sell local, artisanal, specialty food items to Cheesemonger, culinarians, and chefs. Invite clients to company events, communicate the latest technologies & online ordering platforms, and win company promotions in the form of monetary payouts and trips to culinary/artisan producer destinations around the globe.Cultivate relationships with artisan manufacturers in hopes of bringing exciting, new specialty items to GFI to offer to our customer base.Manage inherited customers and prospect new customers.Be your own boss, managing your daily schedule and seeing as many customers and new prospects as possible to generate and grow sales.Reap the benefits of sales growth through increased sales commissions.Identify and resolve client concerns.Participate in marketing events such as cheese seminars, pastry classes, trade shows, and tasting/pairing events.Participate in specialty food product tastings to determine what items we will stock to offer our customers.Conduct outside sales activities by regularly visiting customers to build lasting relationships and understand their needs.Schedule and manage customer visits to present product demonstrations discuss solutions, and close sales in a personalized setting.Other stuff we like:A strong relationship-builder with excellent communication skills and a passion for artisan and specialty foods.2–5 years of experience in the foodservice industry.Highly organized and self-motivated, with the ability to manage a fast-paced, independent schedule.A valid driver’s license is required.A college degree is preferred but not required.Things that are a plus:Strong analytical, problem-solving, and strategic planning abilities.Experience working with large, multi-location clients or complex customer accounts.Highly organized with advanced planning capabilities.Ability to identify emerging trends in the foodservice industry.Proficient in Microsoft Excel and data-driven tools.Exceptional attention to detail.Willingness to work a flexible schedule as needed.What we think you’ll love about Gourmet Foods International:Flexibility – Build your own schedule to maximize territory impact.Fast-paced and exciting environment.Advancement Opportunities – including tuition reimbursement and professional development.Team-Oriented Culture – Work with a group of passionate food lovers.Product Innovation – Learn about the latest gourmet trends, technologies, and culinary offerings.Availability:Candidates must be able to meet the scheduling requirements of the position. Depending on the role and business needs, schedules may include days, evenings, weekends, holidays, overtime, and/or travel. We will discuss specific scheduling and availability requirements during the hiring process. GFI will consider reasonable accommodation in accordance with applicable law.What else can we offer?Gourmet Foods' Benefits include Medical Insurance, Dental Insurance, Vision Insurance, Life Insurance, short-term, Long-Term Disability, and accident insurance. We also offer 401(k) with matching contributions, Profit Sharing, Competitive Salaries, Flexible Paid Time Off (PTO), Paid Holidays, Free College Tuition, PAID Parental Leave, Professional Development Programs, opportunity to grow within the Company, Employee Discount, Referral Bonus.GFI is a drug-free employer. You voluntarily consent to a pre-employment drug screen, and a background check will be conducted as part of the hiring process. Background checks can include, but are not limited to, previous employment, education, and criminal records.Equal Employment OpportunityGourmet Foods International is an Equal Opportunity Employer and does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, genetic information, or any other characteristic protected by law.
Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Foodservice Territory Manager
Foodservice Territory Manager

Gourmet Foods International • Denver (CO)

On-site
USD 60,000 - 90,000
Company-provided laptop
Company cell phone reimbursement
Bonuses and commissions
Foodservice Territory Manager
Foodservice Territory Manager

Gourmet Foods International • Fort Worth (TX)

On-site
USD 60,000 - 90,000
Company-provided laptop
Company cell phone reimbursement
Bonuses & incentives
Foodservice Territory Manager
Foodservice Territory Manager

Gourmet Foods International • Tampa (FL)

Hybrid
USD 85,000 - 100,000
Medical Insurance
401(k) with matching contributions
Flexible Paid Time Off (PTO)
+1
Foodservice Territory Manager
Foodservice Territory Manager

Gourmet Foods International • Caldwell (NJ)

On-site
USD 90,000 - 100,000
Bonuses
Laptop provided
Phone reimbursement
Foodservice Territory Manager
Foodservice Territory Manager

Gourmet Foods International • Fort Lauderdale (FL)

On-site
USD 80,000 - 100,000
Commission bonuses
Above-average salary
Company laptop
+1
Foodservice Territory Manager
Foodservice Territory Manager

Gourmet Foods International • Orlando (FL)

On-site
USD 90,000 - 110,000
Monthly bonuses
Company laptop
Company cell phone reimbursement
+1
Foodservice Territory Manager
Foodservice Territory Manager

Gourmet Foods International • Charlotte (NC)

On-site
USD 75,000 - 90,000
Tuition reimbursement
Professional development programs
Flexible schedule
+2
Foodservice Territory Manager
Foodservice Territory Manager

Gourmet Foods International • Miami (FL)

On-site
USD 80,000 - 100,000
Flexible schedule
Tuition reimbursement
401(k) with matching
Foodservice Territory Manager
Foodservice Territory Manager

Gourmet Foods International • Decatur (GA)

On-site
USD 85,000 - 105,000
Above-average salary
Company-provided laptop
Company cell phone reimbursement
Vendor Manager
Vendor Manager

Gourmet Foods International • Tennessee

On-site
USD 60,000 - 90,000
Medical Insurance
Dental Insurance
Vision Insurance
+12