Foodservice Manager

Kum & Go; Frisco (CO); On-site; USD 32,029 - 34,784; Full time

Benefits offered by this job

Fuel discount

50% off food & drink while on shift

Comprehensive benefit package

Job summary

A retail company based in Colorado is seeking a Foodservice Manager to assist with team development, ensure operational excellence, and maintain facility standards. The ideal candidate has 2+ years of foodservice management experience, strong interpersonal skills, and flexibility in scheduling. This position offers competitive pay starting at $23.25/hr with benefits including profit sharing and a comprehensive health package.

Qualifications

• 2+ years of foodservice management experience preferred.
• Must be 21+ to apply.
• Currently certified or willing to obtain ServeSafe Certification.

Responsibilities

• Assist with training, mentoring, and supervision of store team members.
• Ensure proper and safe food preparation while maintaining cleanliness.
• Complete inspection of facilities and equipment with the Store Director.

Skills

Interpersonal & Communication Skills

Ability to remain calm under pressure

Flexibility in scheduling

Job description

Foodservice Manager at Kum & Go

Starting at: $23.25/hr – $25.25/hr with career and growth opportunities!

About the Job:

• Team Development: Assist with training, mentoring, and supervision of store team members.
• Facility Maintenance: Ensure proper and safe food preparation while maintaining clean self‑serving options (food & drink dispensers).
• Operational Excellence: Complete inspection of facilities/equipment with the Store Director as well as third‑party inspections.

You’ll be a great fit if…

• Interpersonal & Communication Skills: Expertly engage with Team Members and captivate & care for customers with excellent communication.
• Collected & Composed: Remain calm and collected under high‑pressure situations while still delivering extraordinary customer service.
• Flexible Schedule: 24/7 stores require flexibility, including nights, weekends, and holidays.
• Foodservice: 2+ years of foodservice management experience preferred.
• Must be 21+ to apply.
• ServeSafe Certification: Currently certified or willing to obtain.

Why Maverik?

• Food Fuel Benefits: Fuel discount and 50% off food & drink while on shift.
• Profit Sharing: Eligible for annual profit sharing.
• Comprehensive Benefit Package: Medical, Dental, and Vision insurance; 401(k) with company match; $20,000 company‑paid life insurance; parental leave; education assistance/reimbursement.
• Unlimited growth opportunities: Promotion from within, consistent raises, professional development.

Physical Requirements

• Repetitive standing, walking, handling, and reaching within up to 50 lbs.; frequent reaching above shoulder, below waist, pushing buttons, bending, stooping, squatting, crouching, kneeling, pushing.
• Must work safely with equipment generating/maintaining high temperatures, wearing appropriate PPE.

Seniority level: Mid‑Senior level

Employment type: Other

Job function: Management and Manufacturing

Industries: Retail