Food Truck Operations Manager

Lago East Bank; Cleveland (OH); On-site; USD 20,664 - 34,440; Part time

Job summary

A local dining establishment in Cleveland is expanding its Food Truck staff and seeks individuals who thrive in an active, fun, and high-volume environment. The role requires managing staff, driving a truck and trailer with a clean driving history, and ensuring operational efficiency. Ideal candidates should be familiar with kitchen equipment and daily sales report closeouts. Weekend availability is needed, with hours ranging from 18-30 per week.

Qualifications

• Must have management experience.
• Clean driving history required.
• Familiarity with kitchen equipment like ovens and fryers.

Responsibilities

• Drive a truck and trailer with a clean driving history.
• Oversee 2-3 other staff at a time.
• Handle end of day closeouts for sales reports.

Skills

Managing staff

Driving truck and trailer

Operating kitchen equipment

Job description

A local dining establishment in Cleveland is expanding its Food Truck staff and seeks individuals who thrive in an active, fun, and high-volume environment. The role requires managing staff, driving a truck and trailer with a clean driving history, and ensuring operational efficiency. Ideal candidates should be familiar with kitchen equipment and daily sales report closeouts. Weekend availability is needed, with hours ranging from 18-30 per week.