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Food Svc Spec I - Dishwasher - DINE

State of South Carolina

South Carolina

On-site

USD 25,000 - 35,000

Full time

23 days ago

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Job summary

An established government agency is seeking a dedicated Food Service Specialist I to join their team. This role involves essential duties such as cleaning and sanitizing food service areas, operating kitchen equipment, and assisting in food preparation. Ideal candidates will possess a high school diploma and demonstrate the ability to work collaboratively with team members. The position offers a chance to contribute to the community while ensuring food safety and sanitation standards are met. If you are hardworking and passionate about food service, this opportunity is perfect for you.

Qualifications

  • Must have a valid SC Driver's license.
  • Ability to stoop, bend, and stand for long periods.

Responsibilities

  • Clean and sanitize tables and chairs.
  • Upload and store food products.
  • Operate automatic dishwasher equipment.

Skills

Teamwork
Sanitation Procedures
Food Preparation
Ability to Lift 25 lbs

Education

High School Diploma

Tools

Dishwasher Equipment
Deep Fat Fryers
Griddles
Toasters

Job description

Food Svc Spec I - Dishwasher - DINE | Government Jobs page has loaded.

Send additional information to Office of the Adjutant General, Stop 12, 1 National Guard Road, Columbia, SC 29201 or email to faulkrl@tag.scmd.state.sc.us.

Veteran Preference Statement

South Carolina is making our Veterans a priority for employment in state agencies and institutions.

Uploads and stores food products. Clean and sanitize tables and chairs. Sweep and mop floors between meals. Clean bathrooms between meals and as needed during shift. Operate automatic dish washer equipment. Manually wash pots and pans. Operate deep fat fryers, griddles, toasters, and similar equipment. Assist with lifting of objects weighing 25 or more lbs.

Minimum and Additional Requirements

A high school diploma. Ability to stoop, bend, and stand for long periods. Ability to lift 25 or more pounds. Ability to work in cohesion with team members. Ability to read and prepare meals utilizing recipe cards. Must have a valid SC Driver's license.

Additional Comments

Knowledge of methods, materials and appliances used in food preparation and service. Knowledge of sanitation and safety procedures pertaining to food preparation and service. Only those applicants chosen for an interview will be notified of job filled status. A resume' will not substitute for a completed online South Carolina Employment Application. Duty Location: 5411 Leesburg Road, Eastover, SC 29044.

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