Food Services Steward/Stewardess - Part Time

Cedars-Sinai; Los Angeles (CA); Presencial; USD 22.000 - 30.000; Jornada completa

Descripción de la vacante

Cedars-Sinai in Los Angeles, CA is seeking a Steward/ess to provide direct meal service to patients under minimal supervision, ensuring friendly, efficient service, collecting patient feedback on food and service, and promptly resolving reported issues while adhering to safety standards.

You will collaborate with leadership to improve the quality of food and nutrition care, support cultural sensitivity in patient interactions, and help maintain a safe, clean dining environment as part of

Formación

• No diploma/degree required - minimum
• High School Diploma/GED - preferred
• 1 year prefer 1 year of food service or comparable experience serving others - preferred

Responsabilidades

• Provides direct meal service to patients under minimal supervision, in a friendly and efficient manner.
• Obtains feedback from patients regarding their food and service and resolves reported problems quickly.
• Collaborates with leadership staff to improve the quality of food and nutrition care provided to patients.
• Performs duties with sensitivity to cultural, age, developmental, and environmental safety issues of patient populations.

Conocimientos

Food service experience

Customer service

Communication

Teamwork

Educación

No diploma/degree required

High School Diploma/GED preferred

Descripción del empleo

Grow your career at Cedars-Sinai!

Cedars-Sinai Medical Center has been named to the Honor Roll in U.S. News & World Report’s “Best Hospitals 2025-2026” rankings. When you join our team, you’ll gain access to our groundbreaking biomedical research facilities and sophisticated medical education programs. We offer learning programs, tuition reimbursement and performance-improvement projects so you can achieve certifications and degrees while gaining the knowledge and experience needed to advance your career.

Job Description

Grow your career at Cedars-Sinai! Cedars-Sinai Medical Center has been named to the Honor Roll in U.S. News & World Report’s “Best Hospitals 2025-2026” rankings. When you join our team, you’ll gain access to our groundbreaking biomedical research facilities and sophisticated medical education programs. We offer learning programs, tuition reimbursement and performance-improvement projects so you can achieve certifications and degrees while gaining the knowledge and experience needed to advance your career. We take pride in hiring the best, most hard-working employees. Our dedicated doctors, nurses and staff reflect the culturally and ethnically varied community we serve. They are proof of our dedication to creating a dynamic, inclusive environment that fuels innovation and the gold standard of patient care we strive for.

What will you be doing in this role?

Under minimal supervision, the Steward/ess provides direct meal service to patients in a friendly and efficient manner, obtains feedback from patients regarding their food and service, and quickly resolves reported problems. Collaborates with leadership staff to improve the quality and food and nutrition care service provided to patients. Performs all job duties with sensitivity and attention to the cultural, age, developmental, and environmental safety issues of the patient populations(s) served.

Qualifications Education

• No diploma/degree required - minimum
• High School Diploma/GED - preferred

Experience

• 1 year Prefer 1 year of food service or comparable experience serving others - preferred

Licenses and Certifications

• No license or certification required