Food Services Representative

Baycare; Clearwater (FL); On-site; USD 17,000 - 22,000; Full time

Job summary

BayCare Health System in Clearwater (Morton Plant) is seeking a dedicated Food Service Team Member to deliver patient meals and support dining operations. Responsibilities include preparing and delivering trays, maintaining a clean kitchen environment, and coordinating with staff to meet patient and guest needs.

The role requires strong interpersonal and communication skills, with 6 months of experience in food services or customer service preferred.

Qualifications

• Experience in food services or customer service is preferred.
• Ability to communicate clearly with patients, families and staff.
• Comfort with basic computer tasks and workplace safety.

Responsibilities

• Provide food service to patients, guests or customers and maintain a sanitary, safe production area.
• Prepare and deliver patient trays or catering items; receive and store food using FIFO.
• Act as liaison between patients, guests, physicians and hospital staff.

Skills

Interpersonal skills

Written and verbal communication

Customer service skills

Computer skills

Education

HS Diploma or GED (preferred)

Job description

Clearwater:Morton Plant | Support Services | Full Time

Description

BayCare is currently in search of our newestTeamMember who is passionate about providing outstanding customer service to our patients, team members, and families by joining our food services team.

Responsibilities

• Provide food service to patients, guests or customers. Maintain a clean, sanitary and safe food production environment. May prepare food or drink items, assemble and deliver patient trays or catering events and perform daily cleaning of dishes and work areas. Receive and store food and supply deliveries using FIFO principles. Act as a liaison between, patients, guests, physicians, other hospital personnel and Food and Nutrition Services. Perform other duties as assigned.

Specific Skills

• Interpersonal skills
• Written and verbal communication skills
• Computer skills appropriate to position

Why BayCare?

Our network consists of 16 community-based hospitals, a long-term acute care facility, home health services, outpatient centres and thousands of physicians. With the support of more than 30,000 team members, we promote a forward-thinking philosophy that is built on a foundation of trust, dignity, respect, responsibility, and clinical excellence. Our team members focus on tomorrow by achieving personal and professional success today. That is why you will thrive in our forward-thinking culture, where we combine the best technology with compassionate service. We blend high-tech with high touch in ways that are advancing superior health care throughout the communities we serve.

Certifications and Licensures

• None

Education

• Preferred – HS Diploma or GED (not required)

Experience

• Required – 6 months in food services or customer service (not required)

BayCare is currently in search of our newestTeamMember who is passionate about providing outstanding customer service to our patients, team members, and families by joining our food services team.

Responsibilities

• Provide food service to patients, guests or customers. Maintain a clean, sanitary and safe food production environment. May prepare food or drink items, assemble and deliver patient trays or catering events and perform daily cleaning of dishes and work areas. Receive and store food and supply deliveries using FIFO principles. Act as a liaison between, patients, guests, physicians, other hospital personnel and Food and Nutrition Services. Perform other duties as assigned.

Specific Skills

• Interpersonal skills
• Written and verbal communication skills
• Customer service skills
• Computer skills appropriate to position

Why BayCare?

Our network consists of 16 community-based hospitals, a long-term acute care facility, home health services, outpatient centres and thousands of physicians. With the support of more than 30,000 team members, we promote a forward-thinking philosophy that is built on a foundation of trust, dignity, respect, responsibility, and clinical excellence. Our team members focus on tomorrow by achieving personal and professional success today. That is why you will thrive in our forward-thinking culture, where we combine the best technology with compassionate service. We blend high-tech and high touch in ways that are advancing superior health care throughout the communities we serve.

Certifications and Licensures

• None

Education

• Preferred – HS Diploma or GED (not required)

Experience

• Required – 6 months in food services or customer service (not required)

Facility:

BayCare Health System, Food And Nutrition Services-MPH

Location:

Morton Plant

Status:

Full Time, Exempt: No

Shift Hours:

630am-3pm

Shift: Shift 1

Shift 1 = Days, 2 = Evenings, 3 = Nights, 4 = Varies

Weekend Work:

Every

On Call:

No

How often will this team member be working remotely?

Never

Equal Opportunity Employer Veterans/Disabled