Food Services Receiving Clerk

Piedmont Healthcare; Atlanta (GA); On-site; USD 28,000 - 35,000; Full time

Job summary

A leading healthcare provider in Atlanta is seeking a candidate for routine inventory tasks and food product management. The role requires a high school diploma and experience in a related field, presenting an opportunity to join a supportive team in a critical area of healthcare.

Qualifications

• High school diploma or GED preferred.
• One year of experience in inventory required.
• ServSafe certification preferred.

Responsibilities

• Perform routine tasks for receiving and storing food products.
• Manual labor related to inventory management.

Skills

Inventory management

Education

High school diploma or GED

Job description

Description:

RESPONSIBLE FOR:
Performs routine tasks and manual labor for receiving and storing of food products and supplies.

Qualifications:

MINIMUM EDUCATION REQUIRED:
High school diploma or GED equivalent preferred.

MINIMUM EXPERIENCE REQUIRED:
One year of experience with inventory in grocery, retail, warehouse, or similar environment required.

MINIMUM LICENSURE/CERTIFICATION REQUIRED BY LAW:
None.

ADDITIONAL QUALIFICATIONS:
ServSafe certification preferred. Some previous healthcare, institutional, hotel, or restaurant food purchasing experience preferred.