Food Services Manager in Training (MIT) — Caring Dining Lead

Complete Care Management

New Jersey

On-site

USD 52,000 - 76,000

Full time

14 days+
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Benefits offered by this job

Comprehensive medical, dental, and vis
Employer paid life insurance
401(k) plan
Competitive paid time off
Employee assistance program
Wages on demand
Discount & wellness programs
Career growth

Job summary

Complete Care Management seeks a Manager in Training for Food Services in a long-term care setting in New Jersey. The MIT will assist with organizing, directing, and supervising dietary department functions to provide nutritious meals for residents.

The role emphasizes learning to lead quality dining programs, staff training, regulatory compliance, and cost-effective operation under the supervision of the Food Services Director. Strong leadership and communication are essential.

Qualifications

  • Associate's or higher degree in food service management or hospitality required.
  • Food service supervisory experience required, long term care preferred.
  • ServSafe Certification for Managers and CDM/CFPP credentials preferred.
  • Proficient in Windows-based office software including MS Office.

Responsibilities

  • Assist the Food Services Director with leading quality dining programs for residents.
  • Ensure dining programs meet federal, state, and local standards and regulations.
  • Train workers in procedures and equipment operation and safety.
  • Supervise and evaluate department staff quality of work.
  • Plan staffing schedules to ensure adequate services and maintain records.
  • Manage cost-effective program budgeting and resident relations.
  • Participate in facility meetings and promote departmental growth.
  • Conduct quality assurance rounds and report monthly goals and accomplishments.

Skills

Leadership
Interpersonal skills
Customer service
Public speaking
Staff motivation

Education

Associate's or Higher degree in food service management or hospitality
ServSafe Certification for Managers
Certified Dietary Manager (CDM/CFPP)

Tools

Microsoft Office
Excel
PowerPoint

Job description

Complete Care Management seeks a Manager in Training for Food Services in a long-term care setting in New Jersey. The MIT will assist with organizing, directing, and supervising dietary department functions to provide nutritious meals for residents.

The role emphasizes learning to lead quality dining programs, staff training, regulatory compliance, and cost-effective operation under the supervision of the Food Services Director. Strong leadership and communication are essential.

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