FOOD SERVICE WORKER (PER DIEM)

Valley Health Specialty Hospital; Las Vegas (NV); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading healthcare facility in Las Vegas seeks a dedicated individual responsible for preparing patient trays and delivering meals. This role ensures quality service and optimum health for patients. Candidates should possess a high school diploma and effective communication skills. Previous experience in food preparation is preferred, along with a current Food Handler Safety Training Card.

Qualifications

• Ability to read, write, and communicate effectively in English.
• Previous experience preferred in food preparation.

Responsibilities

• Responsible for preparation of patient trays.
• Accurate setup and delivery of patient meals.

Skills

Communication

Cooperation

Education

High school diploma

Tools

Food Handler Safety Training Card

Job description

Valley Health Specialty Hospital is the first orthopedic surgery and inpatient rehabilitation facility in the Las Vegas area. The Valley Health Specialty Hospital is the first of its kind to offer both specialty orthopedics and inpatient rehab in one location.

Job Description :

Responsible for preparation of patient trays and accurate setup and delivery of patient meals to ensure quality service to patients for optimum health.

Qualifications

Education :

High school diploma or equivalent. Ability to read, write, and communicate effectively in English.

Experience :

Previous experience preferred. Knowledge of proper food preparation, handling, and storage required.

Technical Skills :

Current Southern Nevada Health District Food Handler Safety Training Card.

License / Certification :

Other :

Must demonstrate the knowledge and skills necessary to provide care/service to patients of the relevant age group on the assigned unit/department. Ability to work cooperatively with hospital staff members.