Food Service Worker, Part-time (Bishop Canevin High School)

AVI Foodsystems

Pittsburgh (Allegheny County)

On-site

USD 17,000 - 22,000

Part time

14 days+
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Job summary

AVI Foodsystems is seeking a Part-time Food Service Worker at Bishop Canevin High School in Carnegie, PA. This Monday–Friday, dayshift role follows the school schedule and has no weekends or holidays.

You will assist in food prep, set up stations, and serve guests. Ideal candidates have prior food service experience, a strong work ethic, and the ability to communicate professionally with teammates and other departments.

Qualifications

  • Previous food service experience preferred.
  • Strong work ethic and reliability.
  • Ability to communicate professionally with teammates and other departments.
  • Maintain a professional relationship with all team members and clients.

Responsibilities

  • Assist in the preparation of hot and/or cold foods and store properly.
  • Set up stations with entr�es, soups, salads, breads, condiments and utensils.
  • Interact with guests in serving and dining areas.
  • Follow guest service procedures: smile, eye contact, and greet guests.
  • Clean and sanitize workstations and equipment according to rules.
  • Maintain a fast pace and multitask during duties.

Skills

Food service experience
Strong work ethic
Team communication
Professionalism

Job description

Food Service Worker, Part-time (Bishop Canevin High School)

AVI Foodsystems is looking for an energetic and optimistic team member to immediately hire to fill the role of Part-time Food Service Worker at Bishop Canevin High School in Carnegie, PA. This is a Monday - Friday, Dayshift position - no weekends and no holidays. This position follows the school schedule and would be a great job for a parent that needs to work when the children are in school.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

  • Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
  • Set up stations with entr�es, soups, salads, breads, condiments, other food products and utensils
  • Interact with guests in the serving, retail and dining areas
  • Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
  • Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
  • Maintain a fast pace and ability to multitask when performing duties

Requirements:

  • Previous food service experience preferred
  • Strong work ethic
  • Ability to communicate with other team members and other departments with professionalism and respect
  • Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives
  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE

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