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FOOD SERVICE WORKER (ON CALL)

Compass One Healthcare

Centralia (WA)

On-site

USD 10,000 - 60,000

Part time

30+ days ago

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Job summary

An established industry player in healthcare food services is seeking dedicated FOOD SERVICE WORKERS to join their team. This on-call role offers a flexible schedule and the opportunity to make a meaningful impact in the lives of patients and the community. You'll be responsible for food preparation, serving, and maintaining cleanliness in the kitchen. With a culture that emphasizes growth and opportunity, this position is perfect for those looking to start a career in food service. Join a supportive environment where your contributions truly matter.

Benefits

Retirement Plans
Health and Wellness Programs
Discounts
Voluntary Insurances

Qualifications

  • No previous experience required, but must be able to perform essential functions.
  • Ability to follow recipes and safety procedures.

Responsibilities

  • Prepare, present, and serve food as needed.
  • Clean work areas and ensure compliance with sanitation procedures.
  • Serve customers courteously and efficiently.

Skills

Food Preparation
Customer Service
Sanitation Practices

Education

High School Diploma or Equivalent

Job description

Join to apply for the FOOD SERVICE WORKER (ON CALL) role at Compass One Healthcare

We are hiring immediately for on-call FOOD SERVICE WORKER positions at Providence Health Centralia, located at 914 South Scheuber Road, Centralia, WA 98531. Note: online applications accepted only.

Schedule: On-call, with days and hours varying. More details provided upon interview.

Pay Rate: $18.50 per hour

No previous experience required.

Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare, a division of Compass Group. Our careers are filled with purpose and empower you to transform healthcare experiences.

Morrison Healthcare is a leading national food and nutrition services company, serving over 806 hospitals and healthcare systems. We leverage culinary, nutritional, and operational expertise to improve healthcare experiences. Recognized as one of Modern Healthcare's Best Places to Work and other accolades, Morrison employs over 21,000 professionals.

Job Summary

Prepares, presents, and serves food as needed.

Essential Duties and Responsibilities
  1. Perform prep work such as washing, peeling, and cutting fruits and vegetables.
  2. Measure ingredients accurately.
  3. Transport food safely to and from work stations.
  4. Store food properly following safety procedures.
  5. Clean work areas, equipment, and utensils.
  6. Distribute supplies and utensils.
  7. Follow recipes and standards for quality and portion control.
  8. Serve customers courteously and efficiently.
  9. Address customer concerns and report to supervisor.
  10. Ensure compliance with sanitation, safety, and inventory procedures.
  11. Perform additional duties as assigned.
Benefits
  • Full-time and part-time positions offer benefits including retirement plans, health and wellness programs, discounts, and voluntary insurances.
  • Full-time benefits include medical, dental, vision, life insurance, disability, and more.

We are an equal opportunity employer committed to fair treatment of all applicants and employees. Qualified candidates must be able to perform essential functions with or without accommodations.

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