Food Service Worker Lead

Southcoast Health System, Inc.; Fall River (MA); On-site; USD 25,000 - 42,000; Part time

Benefits offered by this job

Culture of well-being

Competitive pay and benefits

Earned Time Off

Employee Wellbeing Program

403B retirement plan with companymatch

Tuition assistance

Leadership training

Job summary

Southcoast Health is seeking a Food Service Lead for Charlton Memorial Hospital in Fall River, MA. This per diem position requires guiding the Patient Services Department across day and evening shifts, with weekend/holiday rotation.

You will supervise food service operations, ensure safety standards, and support a team in delivering high-quality patient meals. The role demands a high school diploma, three years in related work, ServSafe and allergen certificates, and compliance with

Qualifications

• Four years of high school completed plus additional specialized training or courses.
• Minimum of three years related work experience.
• ServSafe Certificate within 90 days of start date.
• MA Allergen Awareness Certificate required.

Responsibilities

• Provide shift-to-shift leadership for the Patient Services Department under general supervision.
• Perform other reasonable duties as assigned.

Skills

Leadership

Customer service

Food safety

Shift supervision

Education

High school diploma or equivalent

Food service training

Tools

ServSafe Certificate

MA Allergen Awareness

Job description

Overview

Community Focused. Care Driven.

Join Southcoast Health, where your future is as promising as the care we provide. Our commitment to each other, our patients, and our community is more than a mission - it’s our way of life, and you’ll be at the heart of it.

Southcoast Health is a not-for-profit, charitable, health system with multiple hospitals, clinics and facilities throughout Southeastan Massachusetts and Rhode Island.

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Nestled in local communities, Southcoast Health provides inclusive, ethical workplaces where our highly skilled caregivers offer world-class, comprehensive healthcare close to home.

Find out for yourself why Southcoast Health has been voted 'Best Place to Work' for 7 years in a row!

We are searching for a talented Food Service Worker Lead

Hours: Per Diem

Shift: Day/Evening shift, 5:30am - 2:00pm, 11:30am - 8:00pm as needed with weekend and holiday rotation

Location: Charlton Memorial Hospital - Fall River, MA

A career at Southcoast Health offers you:

• A culture of well-being that embraces, respects, and celebrates the rich diversity of one another and the communities we serve

• Competitive pay and comprehensive benefits package

• Generous Earned Time Off Package**

• Employee Wellbeing Program

• 403B Retirement Plan with company match

• Tuition assistance / Federal Loan Forgiveness programs

• Professional growth opportunities and customized leadership training

**Available to regular status employees who are scheduled to work a minimum of 24 hours.

Southcoast Health is an Equal Opportunity Employer.

Responsibilities

Under general supervision of the Manager, Patient Services provides the shift to shift leadership for the Patient Services Department. Perform other reasonable duties as assigned.

Qualifications

• Equal to completion of four years of high school plus additional specialized training or courses.
• A minimum of three years related work experience required.
• ServSafe Certificate within 90 days of start, MA Allergen Awareness Certificate.
• Must be fully vaccinated against seasonal Influenza and the COVID 19 virus or to be exempt from the requirement for medical or personal reasons by signing a statement certifying you are choosing to be exempt from vaccination once hired

Compensation: Pay rate will be determined based on level of experience.

Pay Range

USD $18.08 - USD $30.29 /Hr.

Rotation Schedule Requirement

Weekend and Holiday rotation as needed