Food Service Worker II — Part-Time, Daily Pay

BJC HealthCare; St. Louis (MO); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Medical, Dental, Vision

Paid Time Off

Tuition Reimbursement

BJC Programs

Job summary

St. Louis Children's Hospital is seeking a Food Service Worker II to provide quality service in the cafeteria. The role requires preparing and serving meals, maintaining clean service areas and supporting patients and staff with a positive attitude.

Part time with rotating weekends and holidays, AM and PM shifts, and a daily pay option is available. The hospital offers comprehensive benefits and opportunities through BJC programs.

Qualifications

• Experience in food service or guest service is preferred.
• Ability to handle multiple tasks in a fast-paced setting.
• Basic understanding of food safety and sanitation practices.

Responsibilities

• Provide friendly, professional customer service to cafeteria customers.
• Keep service areas clean and stocked before, during and after shifts.
• Sanitize workstations and utensils according to guidelines.
• Utilize equipment safely and correctly.
• Assemble meals accurately per menu and diet orders.

Skills

Customer service

Multitasking

Food safety

Education

High School Diploma or GED

Job description

St. Louis Children's Hospital is seeking a Food Service Worker II to provide quality service in the cafeteria. The role requires preparing and serving meals, maintaining clean service areas and supporting patients and staff with a positive attitude.

Part time with rotating weekends and holidays, AM and PM shifts, and a daily pay option is available. The hospital offers comprehensive benefits and opportunities through BJC programs.