Food Service Worker I - 3.5 Hour at West Middle School

Shakopee Public Schools

Shakopee (MN)

On-site

USD 25,000 - 30,000

Part time

2 days ago
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Benefits offered by this job

Life Insurance
Employee Assistance Program
Paid Time Off - 12 sick days, 2 лич?al
PERA Retirement Plan (Public Employees
403(B) plan- 2.5% match after 3 years

Job summary

Shakopee Public Schools is seeking a Food Service Worker I for West Middle School in Minnesota. This part-time role (3.5 hours per day) involves helping set up kitchen and serving areas, assisting with food preparation and cooking, serving meals, refilling supplies, and performing cashier duties as needed.

The position requires a High School diploma or GED, with prior food service experience preferred but not required.

Qualifications

  • High School graduate or GED.
  • Previous experience in food service preferred but not required.
  • Must be able to operate a computer and input data.

Responsibilities

  • Set up kitchen/serving areas as needed.
  • Assist with food prep and cooking.
  • Serve food and refill supplies.
  • Operate kitchen machines as needed.
  • Assist with clean up and cashier duties.
  • Other duties as assigned.

Skills

Cashier
Computer literacy

Education

High School diploma or GED

Tools

Computer

Job description

Description

Food Service Worker I at West Middle School (3.5 hours/day)

Pay & Benefits

Pay range $18.40-$21.45 per hour. The following benefits are also available-

  • Life Insurance
  • Employee Assistance Program
  • Paid Time Off- 12 sick days, 2 personal days, & 8 paid holidays.
  • PERA Retirement Plan (Public Employees Retirement Association)
  • 403(B) plan- 2.5% match after 3 years of employment
Job Summary

Help set up kitchen/serving areas as needed, assist with food prep, assist in cooking, serve food, assist in refilling supplies, operate kitchen machines as needed, assist with clean up, will need to be able to cashier. Other duties as assigned.

Qualifications

High School graduate or GED.

Previous experience working in a food service area preferred but not required.

Must be able to operate a computer and input data.

Working Conditions

This position involves standing for entire shift, bending, lifting, hot wet environment in dishroom.

Push/pull carts, lift cases of 50# or more.

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