Food Service Worker / Full-time, Day Shift

Altru Health System; Grand Forks (ND); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a compassionate team as a Food Service Worker, where you'll play a vital role in providing excellent service to patients and customers. This position involves preparing and delivering food, ensuring cleanliness, and maintaining high standards of food safety. You'll work in a supportive environment, contributing to the well-being of others while enjoying a structured schedule. If you're passionate about food service and customer care, this is the perfect opportunity to make a difference every day.

Qualifications

• Experience in food service and customer interaction is essential.
• Ability to handle cash and follow food safety standards.

Responsibilities

• Prepare and serve food to customers and patients with care.
• Maintain cleanliness and organization of food service areas.
• Monitor food temperatures and report any issues promptly.

Skills

Food Preparation

Customer Service

Cash Handling

Attention to Detail

Education

High School Diploma or Equivalent

Job description

Food Service Worker / Full-time, Day Shift

Food Service Worker / Full-time, Day Shift

Location:

Altru Hospital
1200 South Columbia Road
Grand Forks, ND 58201

Pay Range: $15.50 - $23.22

Summary:

The Food Service Worker works primarily in the food service operation, handling cash and credit transactions from customers. This position assists in setup and serving of food from counters and steam tables as well as preparing food for service. The Food Service Worker is responsible for cleaning and sanitizing equipment and work stations.

Work Schedule/Hours: 40 hours per week Monday - Friday, day shift. Hours are from 6am - 2.30pm, plus every other weekend and holiday.

Essential Job Functions:

• Prepares and delivers food for customers, specials functions, and service areas on time.
• Sets up functions professionally, accurately and in a timely manner, meeting customer expectations. Serves customers visiting the cafeteria in a friendly and respectful manner.
• Delivers trays to patients, sets up trays, and unwraps food items. Notifies nurse if patient requires additional assistance and is responsive to patient likes and dislikes.
• Prepares tube feedings according to standard operating procedure.
• Monitors and reports any deviation of refrigerator or freezer temperatures to Maintenance. Collects and records dish machine temperatures as assigned, and completes documentation of food temperatures.
• Follows department standards when preparing food items and shows attention to detail in foods produced.
• Orders needed supplies according to department standard operating procedures.
• Performs other duties as assigned or needed to meet the needs of the department/organization.

Physical Demands:

• Sit: Occasionally (5-33%)
• Stand: Continuously (67-100%)
• Walk: Frequently (34-66%)
• Stoop/Bend: Frequently (34-66%)
• Reach: Frequently (34-66%)
• Crawl: Not Applicable
• Squat/Crouch/Kneel: Occasionally (5-33%)
• Twist: Occasionally (5-33%)
• Handle/Finger/Feel: Continuously (67-100%)
• See: Continuously (67-100%)
• Hear: Continuously (67-100%)

Weight Demands:

• Lift -Floor to Waist Level: Medium (20-40 pounds)
• Carry: Medium (20-40 pounds)
• Push/Pull: Medium (20-40 pounds)
• Slide/Transfer: Not Applicable

Working Conditions:

• Indoor: Continuously (67-100%)
• Outdoor: Not Applicable
• Extreme Temperature: Not Applicable

Driving Requirement for this position: Infrequent Driver

Reference ID: R5539

Ready to make a difference? Apply today and be part of our caring and compassionate team!

Altru provides reasonable accommodations to individuals with disabilities to increase opportunities and eliminate barriers to employment. If you need a reasonable accommodation in the application process to access job postings, to apply for a job, for a job interview, for pre-employment testing, or with the onboarding process, please contact Altru’s Human Resources Department at [e-mail] or 701.780.5107.

Altru is an Equal Opportunity Employer.