FOOD SERVICE WORKER (FULL TIME AND PART TIME)

AECOM; Saint Petersburg (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

AECOM is hiring Food Service Workers for full-time and part-time positions in Saint Petersburg, FL. Responsibilities include food preparation, serving, and ensuring safety protocols. Enjoy competitive wages and benefits including medical and retirement plans. Applications are accepted continuously.

Benefits

Training and Development

Health and Wellness Programs

Retirement Plan

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Medical, Dental, Vision

Disability Insurance

Qualifications

• Experience in food preparation and service preferred.

Responsibilities

• Prepare, present, and serve food as needed.
• Handle food safety and sanitation procedures.
• Assist customers courteously and efficiently.

Skills

Food service experience

Job description

Location: USF

We are hiring immediately for a FULL TIME AND PART TIME FOOD SERVICE WORKER position.

Address: USF-355 6th Ave S, St. Petersburg FL 33701

Note: online applications accepted only.

Schedule: FT/PT; Schedules vary.

Requirement: Food service experience preferred.

Pay Range: $13.00 to $18.00 per hour.

Apply via text: Text JOB to 75000 and search requisition ID 1432839.

The program is a conversational recruiting assistant. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms: http://olivia.paradox.ai/moSkg

Application Deadline: Ongoing until all openings are filled. Applicants declined due to position being filled may reapply for future opportunities.

Join our campus team where you are valued and empowered. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers promote learning, growth, and impact. Apply today!

Job Summary

Prepares, presents, and serves food as needed. Essential duties include:

1. Performing prep work such as washing, peeling, cutting, and seeding fruits and vegetables.
2. Weighing and measuring ingredients.
3. Carrying pans, kettles, and trays safely.
4. Storing food following safety procedures.
5. Cleaning work areas and utensils.
6. Distributing supplies and equipment.
7. Using approved recipes and standards for quality and portion control.
8. Serving customers courteously and efficiently.
9. Resolving customer concerns and communicating with supervisors.
10. Ensuring compliance with safety, sanitation, and inventory procedures.
11. Performing other duties as assigned.

Benefits

We invest in our people with benefits such as:

• Training and Development
• Retirement Plan
• Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits including Critical Illness, Accident, Hospital Indemnity, Legal Services, and Auto/Home Insurance

Full-time benefits include:

• Medical, Dental, Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Additional paid/unpaid time off benefits may be available according to law. For positions in Maryland, Washington, or remote work, see additional benefits info.

Note: There may be periods of unpaid leave during school breaks or when work is not required, but year-round work may be needed based on business needs.

Our Commitment to Diversity and Inclusion

We are an equal opportunity employer committed to fairness and diversity. Candidates must perform essential functions satisfactorily with or without accommodations. This job post is not exhaustive; responsibilities and requirements may change based on business needs.

Applications are accepted continuously. Chartwells Higher Ed maintains a drug-free workplace.