FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Compass One Healthcare; Olde West Chester (OH); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in healthcare food services is seeking dedicated Food Service Workers to join their team. This position offers flexible full-time and part-time roles, ideal for those looking to support health and wellness through nutrition. Employees will engage in food preparation, service, and maintaining a clean work environment. With a commitment to quality and customer satisfaction, this role is perfect for individuals passionate about making a difference in the dining experience of patients and visitors. Join a top workplace that values diversity and offers comprehensive benefits for both full-time and part-time staff.

Benefits

Retirement Plans

Health and Wellness Programs

Discounts

Voluntary Insurances

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Paid Time Off

Qualifications

• Ability to prepare and serve food according to safety standards.
• Experience in customer service is preferred.

Responsibilities

• Prepare, present, and serve food as needed.
• Maintain cleanliness and sanitation in the kitchen.

Skills

Customer Service

Job description

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Join to apply for the FOOD SERVICE WORKER (FULL TIME AND PART TIME) role at Compass One Healthcare.

Job Details

• Immediate openings for full-time and part-time FOOD SERVICE WORKER positions.
• Location: UC Health West Chester Hospital - 7700 University Drive, West Chester, OH 45069. Note: online applications accepted only.
• Schedule: Various shifts (am and pm), including rotating weekends and holidays; more details upon interview.
• Preferred but not required: Previous customer service experience.
• Pay Rate: $15.12 per hour.

About Morrison Healthcare

Morrison Healthcare, a division of Compass Group, specializes in food and nutrition services for over 806 hospitals and healthcare systems nationwide. With more than 65 years of experience, Morrison creates personalized dining experiences to support healing and health. Recognized as a top workplace, Morrison employs over 21,000 professionals including dietitians and chefs.

Job Summary

Prepares, presents, and serves food as needed.

Essential Duties and Responsibilities

• Food prep: washing, peeling, cutting, seeding fruits and vegetables.
• Measuring ingredients accurately.
• Transporting food items safely within the kitchen.
• Storing food properly following safety standards.
• Cleaning work areas, equipment, and utensils.
• Distributing supplies and utensils.
• Using approved recipes and standards for quality and portion control.
• Serving customers courteously and efficiently.
• Addressing customer concerns and informing supervisors.
• Maintaining sanitation and safety compliance.
• Performing additional duties as assigned.

Benefits

Full-time and part-time employees are eligible for benefits including retirement plans, health and wellness programs, discounts, and voluntary insurances. Full-time benefits also include medical, dental, vision, life insurance, disability, and more. Paid time off policies vary by location and employment status.

Equal Opportunity Employer

We are committed to diversity and equal opportunity in the workplace. Qualified candidates must be able to perform essential functions with or without accommodations. Morrison Healthcare maintains a drug-free workplace.