FOOD SERVICE WORKER (FULL TIME AND PART TIME)

TouchPoint; Carmel (IN); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking dedicated Food Service Workers for both full-time and part-time roles. In this dynamic position, you will prepare, present, and serve food while ensuring compliance with safety and sanitation standards. Whether you are just starting your career or looking to gain experience in the food service industry, this role offers a supportive environment where you can thrive. Enjoy various benefits, including health and wellness programs, retirement plans, and more. Join a team that values diversity and inclusion, and start your journey today!

Benefits

Retirement Plan

Health & Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Medical, Dental, Vision

Life and Disability Insurance

Commuter Benefits

Employee Assistance Program

Flexible Spending Accounts

Qualifications

• Prior food service experience is preferred but not required.

Responsibilities

• Prepare, present, and serve food as needed.
• Perform prep work such as washing, peeling, and cutting fruits and vegetables.
• Ensure compliance with sanitation and safety standards.

Skills

Food Preparation

Customer Service

Sanitation Standards

Job description

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Join to apply for the FOOD SERVICE WORKER (FULL TIME AND PART TIME) role at TouchPoint

Job Details

• We are hiring immediately for full-time and part-time FOOD SERVICE WORKER positions.
• Location: St Vincent Carmel - 13500 North Meridian Street, Carmel, IN 46032. Note: online applications accepted only.
• Schedule: Full-time and part-time; days and hours may vary. More details upon interview.
• Requirement: Prior food service experience is preferred but not required.
• Pay Range: $15.00 to $17.00 per hour.

We Make Applying Easy! Want to apply via text messaging? Text JOB to 75000 and search for requisition ID 1398783.

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Diversity and inclusion are central to our success. We invite you to start your journey with us today!

Job Summary

Prepares, presents, and serves food as needed.

Essential Duties and Responsibilities

• Perform prep work such as washing, peeling, and cutting fruits and vegetables.
• Measure ingredients accurately.
• Transport food to and from work stations following safety standards.
• Store food properly, following safety and rotation procedures.
• Clean work areas, equipment, and utensils.
• Distribute supplies and utensils.
• Follow recipes and standards for quality and portion control.
• Serve customers courteously and efficiently.
• Resolve customer concerns and communicate with supervisors.
• Ensure compliance with sanitation and safety standards.
• Perform other duties as assigned.

Benefits

Both full-time and part-time positions offer:

• Retirement Plan
• Shopping Program
• Health & Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance

Full-time positions additionally include:

• Medical, Dental, Vision
• Life and Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts

Applicants may be eligible for paid or unpaid time off according to law. For specific benefits in Washington, Maryland, or remote roles, click here.

Touchpoint is a drug-free workplace. We are an equal opportunity employer committed to diversity and fairness.