Food Service Worker, Call-in, 1st Shift

AVI Foodsystems; Mooresville (NC); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) with company match

Paid vacations and holidays

Immense training and growth opportunit

Job summary

AVI Foodsystems is seeking an energetic Food Service Worker for an on-call role in Mooresville, NC. You will assist in food preparation, set up stations, and interact with guests.

This position emphasizes guest service, teamwork, and adherence to safety standards. On-call scheduling, no weekends, and opportunities for training and growth within a family-like culture.

Qualifications

• Previous food service experience preferred.
• Strong work ethic and reliability.
• Ability to communicate professionally with team members and guests.

Responsibilities

• Assist in the preparation of hot and cold foods and proper storage.
• Set up stations with entrées, soups, salads, breads, condiments, and utensils.
• Interact with guests in serving, retail and dining areas.
• Follow guest service procedures by smiling, making eye contact, and greeting guests.
• Clean and sanitize workstations and equipment per rules and procedures.
• Maintain a fast pace and multitask effectively.

Skills

Strong work ethic

Professional communication

Team collaboration

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Food Service Worker.

This is an on-call position in Mooresville, NC. No weekends.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
• Interact with guests in the serving, retail and dining areas
• Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
• Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
• Maintain a fast pace and ability to multitask when performing duties

Requirements:

• Previous food service experience preferred
• Strong work ethic
• Ability to communicate with other team members and other departments with professionalism and respect
• Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives
• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

We conduct pre-employment drug testing. EOE