Food Service Worker

Ball State University; University (FL); On-site; USD 26,000 - 34,000; Full time

Benefits offered by this job

Tuition benefits

Dental plan

Health Savings Account

Tuition assistance for you and family

Wellness programs

Job summary

Ball State University in the United States is seeking a versatile food service worker to support daily operations in the campus cafeteria. You will hand wash and store pots and equipment, assist with food preparation, and ensure cleanliness and safety throughout service.

You will perform cashier duties using computerized terminals, handle fresh produce, and deliver meals as needed. The role requires physical stamina to lift up to 35 pounds and stand for extended periods, with a commitment to

Qualifications

• Experience in a school cafeteria, hospital cafeteria, or similar quantity food preparation/service.
• Ability to perform repetitive manual tasks and stand for long periods.

Responsibilities

• Hand wash and store pots, pans, and food service equipment.
• Perform checker/cashier duties using computerized machinery/terminals.
• Clean, prepare, store, and deliver fresh produce.

Skills

Cashier duties

Food prep assistance

Safety & sanitation

Tools

POS terminals

Computerized machinery

Job description

**2.** Hand wash and store pots, pans, and food service equipment.**4.** Perform checker/cashier duties using computerized machinery, terminals, calculators, and maintain records.***8.*** Clean, prepare, store, and deliver fresh produce.***Requires the physical ability to grasp, crouch, reach, lift, feel, push, pull, stoop, finger, keep hands in water for several hours per day, and exert up to 35 pounds of force unassisted. Task requires the visual ability to determine cleanliness, distinguish color, perceive depth, etc. Task requires the use of knives, potato peeler, garbage disposal, mobile carts, gloves, brushes, etc. Employee is exposed to inside environmental conditions, noise, etc. Task requires the mental ability to receive, comprehend, follow and provide oral instructions and information, and to receive, comprehend, follow and provide written instructions, information, etc.***1. Experience in a school cafeteria, hospital cafeteria, or similar experience in quantity food preparation and/or service.There are about 3,000 full-time faculty and staff in the Ball State University work family. Each brings unique gifts to help us be the kind of institution we want to be. In return, we do our best to take care of them through comprehensive medical and dental plans, a Health Savings Account (which we contribute to), and a whole range of wellness, retirement, and other benefits like covering the cost of tuition at Ball State for you and your family. **We can offer you more.**