Food Service Worker

Wisteria Aspen Inc.; St. Louis (MO); On-site; USD 36,000 - 58,000; Full time

Job summary

Wisteria Aspen Inc. in St. Louis, MO, is seeking a Food Service Worker for a full-time position. You will help prepare and serve food, set up tables, take orders, deliver meals, and keep the dining and kitchen areas clean and organized.

Applicants should have a high school diploma or equivalent and at least one year of food service or hospitality experience, plus strong communication skills and the ability to multitask in a fast-paced environment.

Qualifications

• High school diploma or equivalent is required.
• At least 1 year of experience in food service or hospitality.
• Must have strong communication skills.
• Ability to work under pressure in a fast-paced environment.
• Able to multitask effectively in a busy setting.

Responsibilities

• Preparing and serving food
• Setting up tables
• Taking food orders
• Delivering meals to customers
• Maintaining cleanliness and organization in the kitchen and dining areas

Skills

Strong communication skills

Ability to work under pressure

Multitasking in fast-paced environment

Education

High school diploma or equivalent

Job description

Wisteria Aspen Inc. seeks a Food Service Worker in St. Louis, MO, for a full-time position. You'll be crucial in delivering an excellent dining experience to our customers.

As a Food Service Worker, you'll prepare and serve food efficiently. Your tasks include setting up tables, taking orders, and delivering meals. You'll also maintain a clean and organized workspace, ensuring our kitchen and dining areas are always in top condition.

You'll work in a busy restaurant environment in St. Louis, MO. Our team is a close-knit group of professionals dedicated to providing excellent service. You'll learn from experienced colleagues and grow your skills in this dynamic setting.

The annual salary range for this position extends from $36,000 to $58,125, with the specific amount determined by an individual's level of experience and qualifications. While the salary structure is outlined, information regarding additional benefits such as health insurance, retirement plans, or paid time off is not provided.

To succeed in this role, you should have a high school diploma or equivalent and at least one year of experience in food service or hospitality. Strong communication skills are essential, as you'll interact with customers and team members. You should also be able to work well under pressure and multitask in a fast-paced environment.

Responsibilities

• Preparing and serving food
• setting up tables
• taking food orders
• delivering meals to customers
• maintaining cleanliness and organization in the kitchen and dining areas

Qualifications

• High school diploma or equivalent
• at least one year of experience in food service or hospitality
• strong communication skills
• ability to work under pressure
• comfortable multitasking in a fast-paced environment