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East Brook Corp. in Seattle, WA is hiring a full-time Food Service Worker. You will prepare and serve meals, keep dining areas clean, assist in food prep, and ensure compliance with health and safety standards.
The role offers a collaborative workplace and opportunities to contribute to excellent customer service. The annual salary ranges from $43,000 to $61,367 depending on experience and qualifications. Benefits typically include health insurance, retirement plans, and potential paid time off
East Brook Corp., a prominent player in the food service industry, is hiring a Food Service Worker in Seattle, WA. This full-time role offers a vibrant work environment where your efforts will be appreciated and rewarded.
As a Food Service Worker, you'll prepare and serve food efficiently, clean dining areas, assist in food prep, and ensure health and safety compliance. Your tasks will keep the dining experience smooth and pleasant for our customers.
Join a team of dedicated food service workers in Seattle, WA. Our workplace is known for its friendly atmosphere and commitment to delivering exceptional service to our valued customers.
The annual salary range for this position is between $43,000 and $61,367, with the exact amount dependent on the candidate's experience and qualifications. While the specific benefits are not detailed, it is common for such roles to include health insurance, retirement plans, and possibly other perks like paid time off or professional development opportunities. The position may involve tasks such as data entry, customer service, or administrative support, requiring a computer with standard software like Microsoft Office or Google Workspace. The workplace is typically an office environment, though remote work options may be considered depending on the company's policies. Candidates should have a high school diploma or equivalent, with additional certifications or degrees in related fields potentially increasing their salary range.
Candidates should have a high school diploma or equivalent, prior food service experience, and the ability to work under pressure. Strong communication skills and a comfort with diverse groups are essential for this role.