Food Service Worker

Springpoint Senior Living, Inc.; Red Bank (NJ); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Life Insurance

Disability Insurance

Retirement Plan

FSAs

Employee Assistance Program

Health and Wellness Programs

Pet Insurance

Job summary

The Atrium at Navesink Harbor, operated by Springpoint Senior Living, Inc., is seeking a Food Service Worker in Red Bank, NJ. The role involves preparing and serving meals, performing kitchen prep, and ensuring safety and sanitation standards are met.

Responsibilities include portion control, recipe adherence, and assisting customers with a friendly, efficient service approach. Equal opportunity employer; benefits and programs are described in the posting.

Qualifications

• Previous dietary aide experience.
• Ability to perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Safe food handling and portion control.
• Assist with serving customers in a friendly, efficient manner.

Responsibilities

• Performs prep work and food handling in accordance with safety standards.
• Weighs and measures ingredients and transports food as needed.
• Cleans work areas, equipment and utensils and maintains sanitation.
• Serves customers and resolves concerns following standard service steps.

Job description

The Atrium at Navesink Harbor
40 Riverside Ave
Red Bank, NJ 07701, USA

Description

The Atrium at Navesink Harbor is a Springpoint Senior Living Community located in Red Bank, NJ. At Springpoint, Food Service Workers prepares, presents and services food as needed.

• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weighs and measures designated ingredients.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Serves customers in a friendly, efficient manner following outlined steps of service.
• Resolves customer concerns and relays relevant information to supervisor.
• Ensures compliance with company service standards and inventory and cash control procedures.
• Assures compliance with all sanitation and safety requirements.
• Performs other duties as assigned

Education and Experience

• Previous dietary aide experience
• Life Insurance/AD
• Disability Insurance
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Hourly Rate: $17/hour

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.