Food Service Worker

Prime Healthcare; North Las Vegas (NV); On-site; USD 30,000 - 40,000; Full time

Job summary

North Vista Hospital, en tant que membre de Prime Healthcare, cherche à recruter un personnel pour les services alimentaires. Le poste comprend des tâches variées allant de la préparation des repas à la gestion des installations de restauration. Ce rôle est crucial pour assurer un service de qualité aux patients dans un environnement hospitalier accueillant.

Qualifications

• Diplôme de lycée ou équivalent préféré.
• Certification spécifique de gestion des aliments requise à l'embauche et doit être maintenue à jour.

Responsibilities

• Préparer et livrer des plateaux repas aux patients.
• Service à la cafétéria et gestion de la ligne de plateaux.
• Stocker les zones de stockage et effectuer la plonge.
• Balayer et laver les sols.

Education

High School Diploma or Equivalent

Job description

Overview

At North Vista Hospital, our dedicated team of professionals is committed to our core values of quality, compassion, and community. As a member of Prime Healthcare, a Top-15 hospital system in the United States, North Vista Hospital is actively seeking new members to join its award-winning team!

North Vista Hospital is an accredited 177-bed, state-of-the-art hospital located in North Las Vegas, Nevada. It offers comprehensive healthcare services, including mental health care, emergency care, heart care, advanced surgical procedures, diagnostic imaging, and support for a broad range of medical conditions. Equipped with advanced medical technology and staffed by highly skilled healthcare professionals, North Vista is dedicated to providing high-quality care in a friendly hospital environment. The hospital has received numerous awards, including the Patient Safety Excellence Award, Bariatric Surgery Excellence Award, and Heart Failure recognition. For more information, please visit www.northvistahospital.com.

Our company is an equal employment opportunity employer. We prohibit discrimination against any applicant or employee based on race, color, sex, sexual orientation, gender identity, religion, national origin, age (subject to applicable law), disability, military status, genetic information, or any other protected basis under federal, state, or local laws. We also prohibit harassment of applicants or employees based on these categories. Know Your Rights: https://www.eeoc.gov/sites/default/files/2022-10/EEOC_KnowYourRights_screen_reader_10_20.pdf

Responsibilities

Performs a variety of patient and non-patient food service duties, such as preparing and delivering patient trays, servicing the cafeteria, working on tray line, stocking storage areas, preparing nourishments, dishwashing, pot washing, mopping and sweeping floors, and emptying trash, as well as other related tasks.

Qualifications

Education and Work Experience

• Starting July 1, 2017, High School Diploma or Equivalent preferred.
• County-specific requirements.
• County-specific Food Handlers certification required upon hire and must be maintained current.