Food Service Worker

Sodexo; Lynchburg (VA); On-site; USD 16,000 - 22,000; Full time

Benefits offered by this job

Flexible schedule

Training opportunities

Benefits package

Site-specific perks

Job summary

Sodexo is seeking a Food Service Worker at Liberty University to support dining operations on a flexible schedule. You will prepare and serve meals, maintain clean work areas, and provide welcoming customer service to students and staff, contributing to a positive dining experience.

No prior work experience is required, and the role offers both full-time and part-time options with opportunities for training and growth within a supportive team environment.

Qualifications

• Team-oriented, adaptable, reliable, and nurture a healthy/safe working environment.
• No previous work experience required.

Responsibilities

• Prepare and serve a variety of vibrant menus and keep work areas clean.
• Assist in setup and serving of food from counters and steam tables.
• Set up stations with entrées, soups, salads, breads, condiments and utensils.
• Maintain general stocking duties in the service area.
• Attend shifts on time with satisfactory regularity.

Skills

Team-oriented

Adaptable

Reliable

Job description

Food Service Worker

Location: LIBERTY UNIVERSITY - 10700015

Workdays/shifts: Mornings and afternoon/evenings - varying days. More details will be provided during the interview process.

Employment Type: Full-Time or Part-Time

Pay Range: $13.75 - $13.75

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do:

As a Food Service Worker at Sodexo, you are a pair of helping hands and a good mood motivator. In this role, you will prepare and serve a variety of vibrant menusand ensure all working areas are kept clean and tidy. Your welcoming customer service puts a smile on people's faces and makes an impact in their everyday lives.

Responsibilities include:

• May work anywhere on property where food is prepared or served. Assist in setup and serving of food from counters and steamtables.
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area.
• Clean and sanitize equipment and work stations
• Attends work and shows for scheduled shift on time with satisfactory regularity
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring:

• Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
• No previous work experience required.

What We Offer:

• Flexible and supportive work environment, so you can be home for life’s important moments.
• Access to ongoing training/development and advancement opportunities to turn your job into a career
• Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
• In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.