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- Shift: Evenings, for 24 hours per pay period. There is a holiday and a every other weekend rotation.
- Job ID: 166910
- Area of Interest: Support Services
- FTE/Hours per pay period: .30
- Department: Cafeteria
- Shift: Evenings, for 24 hours per pay period. There is a holiday and a every other weekend rotation.
- Job ID: 166910
Overview
Food Service Worker - Cafeteria
Part-time, .30 FTE (8 hours/week)
Evenings, 4:00 pm - 8:00 pm, every other weekend rotation
Prepare and deliver patient trays and carts. Collect and clean dirty trays and carts from the floors as well as clean and sanitize dishes. Prepare nourishments and snacks for patients and provide floor stock for patient and non-patient areas, following food safety and food sanitation procedures. Adhere to customer service standards and follow cash handling polices.
Why UnityPoint Health?
At UnityPoint Health, you matter. We’re proud to be recognized as a Top 150 Place to Work in Healthcare by Becker's Healthcare several years in a row for our commitment to our team members.
Our competitive Total Rewards program offers benefits options that align with your needs and priorities, no matter what life stage you’re in. Here are just a few:
- Expect paid time off, parental leave, 401K matching and an employee recognition program.
- Dental and health insurance, paid holidays, short and long-term disability and more. We even offer pet insurance for your four-legged family members.
- Early access to earned wages with Daily Pay, tuition reimbursement to help further your career and adoption assistance to help you grow your family.
With a collective goal to champion a culture of belonging where everyone feels valued and respected, we honor the ways people are unique and embrace what brings us together.
And, we believe equipping you with support and development opportunities is a vital part of delivering an exceptional employment experience.
Find a fulfilling career and make a difference with UnityPoint Health.
Responsibilities
Food Preparation
- Prepare and restock patient and retail food, supplies and nourishments.Clean retail and patient service ware, pots and pans.
Food Safety
- Uses proper hand washing techniques in conjunction with proper disposable glove usage and clean utensils to avoid contamination of foods.
- Maintains a cleaned and sanitized work station throughout the shift and completes the required daily/weekly cleaning tasks.
Qualifications
Education:
- Prefer High School Diploma/GED, but not required
Seniority level
Seniority level
Entry level
Employment type
Job function
Job function
Management and ManufacturingIndustries
Hospitals and Health Care
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