Food Service Worker

TRIO Community Meals; Charlotte (NC); On-site; USD 10,000 - 60,000; Full time

Job summary

Join an established industry player focused on community service as a Food Service Worker. In this role, you'll prepare and serve food while engaging with a diverse clientele in a dynamic environment. Your strong interpersonal skills will shine as you contribute to the well-being of community members, ensuring they receive quality service. This position offers a pathway to grow within a supportive organization that values your contributions and encourages professional development. If you're passionate about making a difference in people's lives, this opportunity is for you.

Benefits

Medical (FT Employees)

Dental

Vision

Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

Discount Program

Commuter Benefits (Parking and Transit)

EAP

401k

Sick Time

Tuition Reimbursement (FT Employees)

Qualifications

• Strong interpersonal and customer skills are essential.
• Excellent attention to detail and service knowledge is required.

Responsibilities

• Prepare, serve, and distribute food in various areas.
• Interact with a diverse clientele in a fast-paced environment.

Skills

Interpersonal Skills

Customer Service Skills

Attention to Detail

Communication Skills

Organization Skills

Job description

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Food Service Worker

Job Reference Number: 29973

Employment Type: Full-Time, OnsiteSegment: Community Meals

Brand: Trio-Community-Meals

State: North Carolina (US-NC)

The Role at a glance:

We are looking to add a motivated food service worker to our Trio Community Meals team in Charlotte, NC. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.

What you'll be doing:

Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.

This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.

What we're looking for:

Must-haves:

• Must possess strong interpersonal and customer skills.
• Have excellent attention to details and service knowledge.
• Have excellent communication and organization skills.
  
  

Nice-to-haves:

• Prior food service experience is preferred.
  
  

Compensation Range

$14/hr.

Our Benefits:

• Medical (FT Employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off
  
  

About Trio-Community Meals:

A career with Trio is a career spent focused on your community. From senior living to hospital and care facilities, Trio focuses on service to the most vulnerable members of your community. Each day, you can feel confident that the work you do has a real, meaningful impact on the people around you.

About Elior-North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food & Beverages

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